In article >,
Matthew Malthouse > wrote:

> On Fri, 15 May 2009 13:46:56 -0500, Omelet >
> wrote:
>
> > Now that I'm starting to use mine more, I have to agree.
> > The cheapest decent ground beef at the store now is close to $3.00 per
> > lb.
>
> The variation here is remarkable £0.90 ($1.36) / lb for Adsa
> (Walmart's) inedible to £4.53 ($6.86) for Waitrose prime lean organic.
>
> I'd guess decent stuff starts at about £3.00 ($4.37) a pound.
>
> Matthew

I just bought a bunch of sliced chuck this weekend for $1.49 and ground
that. I decided to make stuffed sausage out of it instead of just
ground beef patties as it was going to be pretty lean. I tried out a
new recipe and made 15lbs. of it (7 1/2 kilos). It turned out quite
good.

Pics to follow later once I do a plated shot and take the camera off of
the tripod. I've not eaten yet today so the camera is still in the
kitchen. I need to grill that zucchini I bought to go with it and
decant the tomato sauce I made around 02:00 this morning...

Sausage recipe will be re-posted with the pics. :-)
It was a bit milder than my last effort but deliberately heavy on the
basil and garlic.
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.