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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Wed, 13 May 2009 21:41:18 -0400, Kajikit >
wrote: >There was an article in the NY Times today about the subject... sure >we've all got kitchens FULL of stuff, but what's the most important >and versatile? > >Mine a No instant read thermometer? Alex |
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