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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I had a dutch oven many years ago, but no longer, and my wife's
35-year-old RevereWare is just a tad too small. My local Walmart has the Lodge Color 6-quart in blue, green, and red: http://www.walmart.com/search/search....x=18&Find.y=2 Or, I could order the Tramontina 6.5 qt. in green: http://www.walmart.com/catalog/produ...uct_id=5716477 Has anybody used either or both of these? Any recommendations would be most helpful. If I won the lottery, I'd by Le Creuset. But, with only two of us to cook for, I would use a dutch oven this size maybe 3 or 4 times a year, and I can't justify a couple hundred dollars. Thanks in advance, folks. -- EZ Larry from St. Louis |
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