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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I've been in NIH grant hell for the last month. The sucker was finally
submitted this week. I'd been promising the SO a ONE TRUE COBBLER® for a week or so, and finally got to make it last night with what will probably be the last peaches of the season (alas). I also made scallops au gratin with panko as part of the crumb topping. Not bad. Cindy -- C.J. Fuller Delete the obvious to email me |
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