Cindy Fuller wrote:
> I've been in NIH grant hell for the last month. The sucker was finally
> submitted this week. I'd been promising the SO a ONE TRUE COBBLER® for
> a week or so, and finally got to make it last night with what will
> probably be the last peaches of the season (alas). I also made scallops
> au gratin with panko as part of the crumb topping. Not bad.
>
> Cindy
>
<gasp!> Not with the dreaded panko!
LOL....sorry... you probably haven't read that thread..some misbegotten
notion that panko is a plot by FoodTV to take over the kitchens of the
world....