General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 83
Default Bobby Flay

How is it that everytime Bobby Flay cooks on Iron Chef he wins???
Most times the other chef is streets ahead but Bobby always wins.

  #2 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,044
Default Bobby Flay

LarbGai trolled:

> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> Most times the other chef is streets ahead but Bobby always wins.


The following have beaten Bobby Flay on "Iron Chef America":

Ming Tsai (Battle Duck)*
Michelle Bernstein (Battle Onion)
Beau MacMillan (Battle American Kobe Beef)
Laurent Tourondel (Battle Goat Cheese)
José Andrés (Battle Goat)*
Peter Kelly (Battle Ribeye)

In team competition, Bobby Flay and Giada De Laurentiis lost to Mario Batali
and Rachael Ray (Battle Cranberry)

Flay tied with:
the "Two Hot Tamales" (Battle Turkey)
Susur Lee (Battle Bacon)


So, troll, check your facts before trolling again.


Bob
*These were two especially memorable episodes.

  #3 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 554
Default Bobby Flay


"Bob Terwilliger" > wrote in message
...
> LarbGai trolled:
>
> > How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> > Most times the other chef is streets ahead but Bobby always wins.

>
> The following have beaten Bobby Flay on "Iron Chef America":
>
> Ming Tsai (Battle Duck)*
> Michelle Bernstein (Battle Onion)
> Beau MacMillan (Battle American Kobe Beef)
> Laurent Tourondel (Battle Goat Cheese)
> José Andrés (Battle Goat)*
> Peter Kelly (Battle Ribeye)
>
> In team competition, Bobby Flay and Giada De Laurentiis lost to Mario

Batali
> and Rachael Ray (Battle Cranberry)
>


Now you KNOW that one was fixed. Rachel Ray? Beating a real chef? Not a
chance in the world. I'm sure she makes some great franks and beans and her
grilled cheese sandwiches are probably awesome, but Flay could wipe her ass
all over the floor.

Paul


  #4 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 10,876
Default Bobby Flay

On Sat, 18 Aug 2007 02:39:42 GMT, "Paul M. Cook"
> wrote:

>
>"Bob Terwilliger" > wrote in message
...


>>
>> In team competition, Bobby Flay and Giada De Laurentiis lost to Mario

>Batali and Rachael Ray (Battle Cranberry)
>>

>
>Now you KNOW that one was fixed. Rachel Ray? Beating a real chef? Not a
>chance in the world. I'm sure she makes some great franks and beans and her
>grilled cheese sandwiches are probably awesome, but Flay could wipe her ass
>all over the floor.
>

I don't watch Iron Chef very often, but I actually saw that one twice
due to seasonal circumstances. Rachael Ray and Giada De Laurentis
were station chefs, they weren't calling the shots. IMO, RR did a
great job.


--

Ham and eggs.
A day's work for the chicken, a lifetime commitment for the pig.
  #5 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,463
Default Bobby Flay




> I don't watch Iron Chef very often, but I actually saw that one twice
> due to seasonal circumstances. Rachael Ray and Giada De Laurentis
> were station chefs, they weren't calling the shots. IMO, RR did a
> great job.
>
>


I noticed that RR did a lot of stirring. She has a good strong arm. Batali
kept her busy. He normally has a great sous-chef, and I don't recall if she
was there on that show or not -- Anne ...

Talk about a voice - I never listen to her anymore since she started
yelling, snorting, grunting, gargling, squeeking, screaming --

Dee Dee




  #6 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 18, 8:17 am, "Dee Dee" > wrote:
> > I don't watch Iron Chef very often, but I actually saw that one twice
> > due to seasonal circumstances. Rachael Ray and Giada De Laurentis
> > were station chefs, they weren't calling the shots. IMO, RR did a
> > great job.

>
> I noticed that RR did a lot of stirring. She has a good strong arm. Batali
> kept her busy. He normally has a great sous-chef, and I don't recall if she
> was there on that show or not -- Anne ...
>
> Talk about a voice - I never listen to her anymore since she started
> yelling, snorting, grunting, gargling, squeeking, screaming --


Her voice is grating -- and sometimes it's extremely hoarse.



  #7 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,044
Default Bobby Flay

Dee Dee wrote:

>> I don't watch Iron Chef very often, but I actually saw that one twice
>> due to seasonal circumstances. Rachael Ray and Giada De Laurentis
>> were station chefs, they weren't calling the shots. IMO, RR did a
>> great job.

>
> I noticed that RR did a lot of stirring. She has a good strong arm.
> Batali kept her busy.


She made a cranberry curd. She spent most of the show stirring it. The
judges liked it. Mario and Anne did pretty much everything else.


> He normally has a great sous-chef, and I don't recall if she was there on
> that show or not -- Anne ...


Yes, she was there. Among other things, she made a pasta dough for one of
Mario's dishes and she made some kind of pastry to hold Rachael's curd.


> Talk about a voice - I never listen to her anymore since she started
> yelling, snorting, grunting, gargling, squeeking, screaming --


Want to see something funny? Try recording "30 Minute Meals" and then
playing it back in slow motion. Her facial expressions and gestures are
FREAKISH in slow motion.


Bob

  #8 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 18, 12:37 am, sf wrote:
> On Sat, 18 Aug 2007 02:39:42 GMT, "Paul M. Cook"
>
> > wrote:
>
> >"Bob Terwilliger" > wrote in message
> ...

>
> >> In team competition, Bobby Flay and Giada De Laurentiis lost to Mario

> >Batali and Rachael Ray (Battle Cranberry)

>
> >Now you KNOW that one was fixed. Rachel Ray? Beating a real chef? Not a
> >chance in the world. I'm sure she makes some great franks and beans and her
> >grilled cheese sandwiches are probably awesome, but Flay could wipe her ass
> >all over the floor.

>
> I don't watch Iron Chef very often, but I actually saw that one twice
> due to seasonal circumstances. Rachael Ray and Giada De Laurentis
> were station chefs, they weren't calling the shots. IMO, RR did a
> great job.


I agree. RR was way more hands-on than DeLaurentis was on that
episode. DeLaurentis was a lost, flustered prima-donna.

  #9 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,799
Default Bobby Flay


"Kyle" > wrote in message
>
> I agree. RR was way more hands-on than DeLaurentis was on that
> episode. DeLaurentis was a lost, flustered prima-donna.
>


But, more importantly, who showed more titty? I'd bet on Gee-a-da


  #10 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 17, 10:39 pm, "Paul M. Cook" >
wrote:
> "Bob Terwilliger" > wrote in message
>
> ...
>
>
>
>
>
> > LarbGai trolled:

>
> > > How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> > > Most times the other chef is streets ahead but Bobby always wins.

>
> > The following have beaten Bobby Flay on "Iron Chef America":

>
> > Ming Tsai (Battle Duck)*
> > Michelle Bernstein (Battle Onion)
> > Beau MacMillan (Battle American Kobe Beef)
> > Laurent Tourondel (Battle Goat Cheese)
> > José Andrés (Battle Goat)*
> > Peter Kelly (Battle Ribeye)

>
> > In team competition, Bobby Flay and Giada De Laurentiis lost to Mario

> Batali
> > and Rachael Ray (Battle Cranberry)

>
> Now you KNOW that one was fixed. Rachel Ray? Beating a real chef? Not a
> chance in the world. I'm sure she makes some great franks and beans and her
> grilled cheese sandwiches are probably awesome, but Flay could wipe her ass
> all over the floor.


No, it wasn't fixed. It was Ray and DeLaurentis assisting Batali and
Flay respectively. It was Batali who won that battle -- and Flay was
clearly unhappy to be competing against him.





  #11 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 554
Default Bobby Flay


"Kyle" > wrote in message
oups.com...
On Aug 17, 10:39 pm, "Paul M. Cook" >
wrote:
> "Bob Terwilliger" > wrote in message
>
> ...
>
>
>
>
>
> > LarbGai trolled:

>
> > > How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> > > Most times the other chef is streets ahead but Bobby always wins.

>
> > The following have beaten Bobby Flay on "Iron Chef America":

>
> > Ming Tsai (Battle Duck)*
> > Michelle Bernstein (Battle Onion)
> > Beau MacMillan (Battle American Kobe Beef)
> > Laurent Tourondel (Battle Goat Cheese)
> > José Andrés (Battle Goat)*
> > Peter Kelly (Battle Ribeye)

>
> > In team competition, Bobby Flay and Giada De Laurentiis lost to Mario

> Batali
> > and Rachael Ray (Battle Cranberry)

>
> Now you KNOW that one was fixed. Rachel Ray? Beating a real chef? Not a
> chance in the world. I'm sure she makes some great franks and beans and

her
> grilled cheese sandwiches are probably awesome, but Flay could wipe her

ass
> all over the floor.


No, it wasn't fixed. It was Ray and DeLaurentis assisting Batali and
Flay respectively. It was Batali who won that battle -- and Flay was
clearly unhappy to be competing against him.


Flay is always unhappy to be competing. I get the feeling in his mind befoe
the contest even starts, he's thinking why don't they just make me the
winner now and forget all the formality? It's why he is so loved.

Paul



  #12 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,979
Default Bobby Flay


"LarbGai" > wrote in message
ps.com...
> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> Most times the other chef is streets ahead but Bobby always wins.


Must be his frightening demeanor.


  #13 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,463
Default Bobby Flay


"Julie Bove" > wrote in message
news:PJuxi.31$wr3.25@trndny04...
>
> "LarbGai" > wrote in message
> ps.com...
>> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
>> Most times the other chef is streets ahead but Bobby always wins.

>
> Must be his frightening demeanor.


I suppose if people want to see Bobby get what he deserves, they can always
watch him on "Throwdown with Bobby Flay." Has anyone ever seen him win on
that show? Or is that what the title implies, that he is 'always' thrown
down?
Dee Dee


  #14 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,762
Default Bobby Flay


"Dee Dee" > wrote

> I suppose if people want to see Bobby get what he deserves, they can
> always watch him on "Throwdown with Bobby Flay." Has anyone ever seen him
> win on that show? Or is that what the title implies, that he is 'always'
> thrown down?


He has won, though the category doesn't come to mind. He
doesn't seem to compete to win, though, he makes a version
of the food that lets the home team win the category.

nancy


  #15 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 1,215
Default Bobby Flay


"Nancy Young" > wrote in message
. ..
>
> "Dee Dee" > wrote
>
>> I suppose if people want to see Bobby get what he deserves, they can
>> always watch him on "Throwdown with Bobby Flay." Has anyone ever seen
>> him win on that show? Or is that what the title implies, that he is
>> 'always' thrown down?

>
> He has won, though the category doesn't come to mind. He
> doesn't seem to compete to win, though, he makes a version
> of the food that lets the home team win the category.
>
> nancy
>


I think the Throwdown show was a means of putting him in the public's face
as a 'likable' television personality and not the snot he appears on his
other shows. On this he does end up on the losing side of a contest it is
all for local publicity, etc. so he, when they return to the network, is in
reality the winner.
-ginny




  #16 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 554
Default Bobby Flay


"Virginia Tadrzynski" > wrote in message
...
>
> "Nancy Young" > wrote in message
> . ..
> >
> > "Dee Dee" > wrote
> >
> >> I suppose if people want to see Bobby get what he deserves, they can
> >> always watch him on "Throwdown with Bobby Flay." Has anyone ever seen
> >> him win on that show? Or is that what the title implies, that he is
> >> 'always' thrown down?

> >
> > He has won, though the category doesn't come to mind. He
> > doesn't seem to compete to win, though, he makes a version
> > of the food that lets the home team win the category.
> >
> > nancy
> >

>
> I think the Throwdown show was a means of putting him in the public's face
> as a 'likable' television personality and not the snot he appears on his
> other shows. On this he does end up on the losing side of a contest it is
> all for local publicity, etc. so he, when they return to the network, is

in
> reality the winner.
> -ginny
>


I remember well him and Jaquie Malouf, She had quite a touch when it came
to clipping his wings. You could tell he was getting really steamy under
the collar and she would have a wicked grin on her face. Wonder what ever
happened to her?

Paul


  #17 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,463
Default Bobby Flay


"Virginia Tadrzynski" > wrote in message
...
>
> "Nancy Young" > wrote in message
> . ..
>>
>> "Dee Dee" > wrote
>>
>>> I suppose if people want to see Bobby get what he deserves, they can
>>> always watch him on "Throwdown with Bobby Flay." Has anyone ever seen
>>> him win on that show? Or is that what the title implies, that he is
>>> 'always' thrown down?

>>
>> He has won, though the category doesn't come to mind. He
>> doesn't seem to compete to win, though, he makes a version
>> of the food that lets the home team win the category.
>>
>> nancy
>>

>
> I think the Throwdown show was a means of putting him in the public's face
> as a 'likable' television personality and not the snot he appears on his
> other shows. On this he does end up on the losing side of a contest it is
> all for local publicity, etc. so he, when they return to the network, is
> in reality the winner.
> -ginny



Bobby Flay's wife on a cooking show asked Bobby how come he used both baking
powder and baking soda in his biscuits; he said, (I paraphrasing) because
they act different; she said, (I'm paraphrasing) All right! I think his
wife being on the show the time I saw it was silly. I guess she's a star in
her own right, but I never have heard of her.

I don't react to Bobby the way some people do, I think he's OK, and I like
the throwdowns; I'll watch all of the Iron Chef America's that he's in.

Dee Dee



  #18 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 10,962
Default Bobby Flay

Julie Bove said...

>
> "LarbGai" > wrote in message
> ps.com...
>> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
>> Most times the other chef is streets ahead but Bobby always wins.

>
> Must be his frightening demeanor.



He dresses in that chalk blue shirt that reminds me of my dentist!

That and he's an Ultra-white-boy!

Andy
  #19 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 17, 7:58 pm, LarbGai > wrote:
> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> Most times the other chef is streets ahead but Bobby always wins.


Nah, Batali's the one who almost always wins -- though even his
winning rate is way below Sakai and some of the other original Iron
Chefs.

Flay loses often enough -- and his wins, interestingly, are often
paper-thin.


  #20 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 83
Default Bobby Flay

On Aug 19, 8:26 am, Kyle > wrote:
> On Aug 17, 7:58 pm, LarbGai > wrote:
>
> > How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> > Most times the other chef is streets ahead but Bobby always wins.

>
> Nah, Batali's the one who almost always wins -- though even his
> winning rate is way below Sakai and some of the other original Iron
> Chefs.
>
> Flay loses often enough -- and his wins, interestingly, are often
> paper-thin.


Fair comment....... It may be me but it seems that its always him
that wins.
I was just interested to see if others agreed.



  #21 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 83
Default Bobby Flay

On Aug 18, 12:02 pm, Abe > wrote:
> >How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> >Most times the other chef is streets ahead but Bobby always wins.

>
> What do you mean "the other chef is streets ahead" ?


Usually the other chef's food is better than Flays.........

  #22 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,103
Default Bobby Flay

"LarbGai" > wrote in message
ups.com...
> On Aug 18, 12:02 pm, Abe > wrote:
>> >How is it that everytime Bobby Flay cooks on Iron Chef he wins???
>> >Most times the other chef is streets ahead but Bobby always wins.

>>
>> What do you mean "the other chef is streets ahead" ?

>
> Usually the other chef's food is better than Flays.........
>


Amazing. I've always wanted to chat with one of the judges, and here you
are! I'm so pleased to meet you.


  #23 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 77
Default Bobby Flay


"LarbGai" > wrote in message
ups.com...
> On Aug 18, 12:02 pm, Abe > wrote:
>> >How is it that everytime Bobby Flay cooks on Iron Chef he wins???
>> >Most times the other chef is streets ahead but Bobby always wins.

>>
>> What do you mean "the other chef is streets ahead" ?

>
> Usually the other chef's food is better than Flays.........
>

You have tasted both of their foods? You speak from knowledge?


  #24 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,103
Default Bobby Flay

"Steve Wertz" > wrote in message
...
> On Fri, 17 Aug 2007 16:58:51 -0700, LarbGai wrote:
>
>> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
>> Most times the other chef is streets ahead but Bobby always wins.

>
> Flay lost his first Iron Chef to Morimoto, and won the second
> battle. But he's still a loser no matter what he does.
>
> If he's still appearing on Iron Chef, then I haven't seen it. Is
> there even still an Iron Chef America? I haven't turned on
> FoodTV in a couple years, but almost always had it on from
> 2000-2003.
>
> -sw



Why the animosity toward Flay? Is he banging your wife/sister/mother?


  #25 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 4,256
Default Bobby Flay

On Aug 17, 8:24 pm, "JoeSpareBedroom" > wrote:
> "Steve Wertz" > wrote in message
>
> ...
>
> > On Fri, 17 Aug 2007 16:58:51 -0700, LarbGai wrote:

>
> >> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> >> Most times the other chef is streets ahead but Bobby always wins.

>
> > Flay lost his first Iron Chef to Morimoto, and won the second
> > battle. But he's still a loser no matter what he does.

>
> > If he's still appearing on Iron Chef, then I haven't seen it. Is
> > there even still an Iron Chef America? I haven't turned on
> > FoodTV in a couple years, but almost always had it on from
> > 2000-2003.

>
> > -sw

>
> Why the animosity toward Flay? Is he banging your wife/sister/mother?


I've never gotten a definitive answer to that question. To me, he
wins Iron Chef because of the textures, tastes and layers of flavor
that he develops in his dishes, at least that's what the judges
compliment him on. I like the guy.

N.



  #26 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,103
Default Bobby Flay

"Nancy2" > wrote in message
oups.com...
> On Aug 17, 8:24 pm, "JoeSpareBedroom" > wrote:
>> "Steve Wertz" > wrote in message
>>
>> ...
>>
>> > On Fri, 17 Aug 2007 16:58:51 -0700, LarbGai wrote:

>>
>> >> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
>> >> Most times the other chef is streets ahead but Bobby always wins.

>>
>> > Flay lost his first Iron Chef to Morimoto, and won the second
>> > battle. But he's still a loser no matter what he does.

>>
>> > If he's still appearing on Iron Chef, then I haven't seen it. Is
>> > there even still an Iron Chef America? I haven't turned on
>> > FoodTV in a couple years, but almost always had it on from
>> > 2000-2003.

>>
>> > -sw

>>
>> Why the animosity toward Flay? Is he banging your wife/sister/mother?

>
> I've never gotten a definitive answer to that question. To me, he
> wins Iron Chef because of the textures, tastes and layers of flavor
> that he develops in his dishes, at least that's what the judges
> compliment him on. I like the guy.
>
> N.
>


It's jealousy, I think.


  #27 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 14,587
Default Bobby Flay

On 2007-08-20, Nancy2 > wrote:

> I've never gotten a definitive answer to that question.


He advocates boiling ribs for bbq.

nb
  #28 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 5,103
Default Bobby Flay

"notbob" > wrote in message
. ..
> On 2007-08-20, Nancy2 > wrote:
>
>> I've never gotten a definitive answer to that question.

>
> He advocates boiling ribs for bbq.
>
> nb


It's one of several methods which work, if you do it right.


  #29 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 14,587
Default Bobby Flay

On 2007-08-20, JoeSpareBedroom > wrote:

> It's one of several methods which work, if you do it right.


Boiling meat is how you make meat stock. If you want to leach flavor
out of your meat, be my guest. In my experience, meat is flaverless
enough as it is without making it worse.

nb
  #30 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 10,852
Default Bobby Flay

In article >,
"JoeSpareBedroom" > wrote:

> "notbob" > wrote in message
> . ..
> > On 2007-08-20, Nancy2 > wrote:
> >
> >> I've never gotten a definitive answer to that question.

> >
> > He advocates boiling ribs for bbq.
> >
> > nb

>
> It's one of several methods which work, if you do it right.


I have actually seen that... but it cannot be classified as "true BBQ".
--
Peace, Om

Remove _ to validate e-mails.

"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson


  #31 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 3,235
Default Bobby Flay

notbob wrote:

> On 2007-08-20, Nancy2 > wrote:
>
> > I've never gotten a definitive answer to that question.

>
> He advocates boiling ribs for bbq.


<http://www.foodnetwork.com/food/reci...36_28570,00.ht
ml?rsrc=search>

No mention of boiling there.


<http://www.foodnetwork.com/food/reci...36_34333,00.ht
ml?rsrc=search>

No mention of boiling there.


<http://www.foodnetwork.com/food/reci...36_32748,00.ht
ml?rsrc=search>

No mention of boiling there.





Brian

--
If televison's a babysitter, the Internet is a drunk librarian who
won't shut up.
-- Dorothy Gambrell (http://catandgirl.com)
  #32 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 14,587
Default Bobby Flay

On 2007-08-20, Default User > wrote:

> No mention of boiling there.


> No mention of boiling there.


Perhaps not, but there is no doubt he did it for one of the cooking
magazines several years ago when he did a bbq ribs recipe in a bbq
themed issue. The very first step he instructed was to boil the ribs
in water. I put the magazine down and slowly backed away from the
newsstand. I never picked up that particular rag or purposely watched
BF again. Besides, he strikes me being kind of a pompous ass, anyway.


nb
  #33 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 17, 9:24 pm, "JoeSpareBedroom" > wrote:
> "Steve Wertz" > wrote in message
>
> ...
>
> > On Fri, 17 Aug 2007 16:58:51 -0700, LarbGai wrote:

>
> >> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> >> Most times the other chef is streets ahead but Bobby always wins.

>
> > Flay lost his first Iron Chef to Morimoto, and won the second
> > battle. But he's still a loser no matter what he does.

>
> > If he's still appearing on Iron Chef, then I haven't seen it. Is
> > there even still an Iron Chef America? I haven't turned on
> > FoodTV in a couple years, but almost always had it on from
> > 2000-2003.

>
> > -sw

>
> Why the animosity toward Flay? Is he banging your wife/sister/mother?


There are rumors about who he's banging, and it's not anyone's wife or
sister or mother!

Speaking for myself, I don't have animosity towards Flay; I'm merely
annoyed by him. His food is Chili's-calibre; his culinary repertoire
is limited; and he's a miserable speaker, constantly garbling his
words and sentences. I saw a show once where he pronounced the word
"chipotle" differently each time he said it. Flay also has the speech
impediment which plagues Jacko; instead of "reputation" Flay says
"weputation." It's very annoying.





  #34 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 11,044
Default Bobby Flay's Speech Impediment

Kyle wrote:

> Speaking for myself, I don't have animosity towards Flay; I'm merely
> annoyed by him. His food is Chili's-calibre; his culinary repertoire
> is limited; and he's a miserable speaker, constantly garbling his
> words and sentences. I saw a show once where he pronounced the word
> "chipotle" differently each time he said it. Flay also has the speech
> impediment which plagues Jacko; instead of "reputation" Flay says
> "weputation." It's very annoying.



You should have heard him trying to say "molcajete" on one of his older
shows. As near as I can reproduce what he said, it came out
"mole-cal-HELL-ta-lay."

Let's not also forget that his was the voice-over chosen to promote
"Gwillin' and Chillin'" week on Food Network.

Even so, I've noticed that his cooking on Iron Chef America has become more
varied and interesting these last couple of years, and that's what people
REALLY ought to care about, isn't it?

Bob

  #35 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay's Speech Impediment

On Aug 21, 12:53 am, "Bob Terwilliger" >
wrote:
> Kyle wrote:
> > Speaking for myself, I don't have animosity towards Flay; I'm merely
> > annoyed by him. His food is Chili's-calibre; his culinary repertoire
> > is limited; and he's a miserable speaker, constantly garbling his
> > words and sentences. I saw a show once where he pronounced the word
> > "chipotle" differently each time he said it. Flay also has the speech
> > impediment which plagues Jacko; instead of "reputation" Flay says
> > "weputation." It's very annoying.

>
> You should have heard him trying to say "molcajete" on one of his older
> shows. As near as I can reproduce what he said, it came out
> "mole-cal-HELL-ta-lay."
>
> Let's not also forget that his was the voice-over chosen to promote
> "Gwillin' and Chillin'" week on Food Network.
>
> Even so, I've noticed that his cooking on Iron Chef America has become more
> varied and interesting these last couple of years, and that's what people
> REALLY ought to care about, isn't it?
>
> Bob


I agree with you that Flay's cooking on ICA has gotten better. For
the first few seasons it was absurdly predictable; he was in a wut. I
mean a rut.





  #36 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 20, 3:23 pm, Kyle > wrote:
> On Aug 17, 9:24 pm, "JoeSpareBedroom" > wrote:
>
>
>
>
>
> > "Steve Wertz" > wrote in message

>
> ...

>
> > > On Fri, 17 Aug 2007 16:58:51 -0700, LarbGai wrote:

>
> > >> How is it that everytime Bobby Flay cooks on Iron Chef he wins???
> > >> Most times the other chef is streets ahead but Bobby always wins.

>
> > > Flay lost his first Iron Chef to Morimoto, and won the second
> > > battle. But he's still a loser no matter what he does.

>
> > > If he's still appearing on Iron Chef, then I haven't seen it. Is
> > > there even still an Iron Chef America? I haven't turned on
> > > FoodTV in a couple years, but almost always had it on from
> > > 2000-2003.

>
> > > -sw

>
> > Why the animosity toward Flay? Is he banging your wife/sister/mother?

>
> There are rumors about who he's banging, and it's not anyone's wife or
> sister or mother!
>
> Speaking for myself, I don't have animosity towards Flay; I'm merely
> annoyed by him. His food is Chili's-calibre; his culinary repertoire
> is limited; and he's a miserable speaker, constantly garbling his
> words and sentences. I saw a show once where he pronounced the word
> "chipotle" differently each time he said it. Flay also has the speech
> impediment which plagues Jacko; instead of "reputation" Flay says
> "weputation." It's very annoying.- Hide quoted text -
>
> - Show quoted text -


Not to drive Flay-bashing into the ground, but there are a few other
things about him that annoy me. He talks with his mouth full and
chomps with his mouth open in a way that's *really* obnoxious.

Now, just about all the FN personalities do this; I wonder if Tuschman
tells them to or something. But Flay's the worst (though Guy Fieri's
catching up; he didn't do this at first, now he does it multiple times
per D,D, & D show).





  #37 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,463
Default Bobby Flay


"Kyle" > wrote in message
ups.com...
-
>
> Not to drive Flay-bashing into the ground, but there are a few other
> things about him that annoy me. He talks with his mouth full and
> chomps with his mouth open in a way that's *really* obnoxious.
>



There's some little annoyance in many of them. I just can't stand Paula's
voice.

But the main reason I don't watch her much is that I check her recipes
before I watch a show and you'd be surprised of how many of them are recipes
similar to the style of Sandra and Rachel -- using box cake mix, etc.





>
>
>
>
>



  #38 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 123
Default Bobby Flay

On Aug 21, 1:38 pm, "Dee Dee" > wrote:
> "Kyle" > wrote in message
>
> ups.com...
> -
>
>
>
> > Not to drive Flay-bashing into the ground, but there are a few other
> > things about him that annoy me. He talks with his mouth full and
> > chomps with his mouth open in a way that's *really* obnoxious.

>
> There's some little annoyance in many of them. I just can't stand Paula's
> voice.
>
> But the main reason I don't watch her much is that I check her recipes
> before I watch a show and you'd be surprised of how many of them are recipes
> similar to the style of Sandra and Rachel -- using box cake mix, etc.


Yeah, I find PD's voice extremely annoying as well. I've never been
able to tolerate her for more than a few seconds.


  #39 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 10,876
Default Bobby Flay

On Tue, 21 Aug 2007 15:21:47 -0000, Kyle > wrote:

>Not to drive Flay-bashing into the ground, but there are a few other
>things about him that annoy me. He talks with his mouth full and
>chomps with his mouth open in a way that's *really* obnoxious.


the way he chews and talks can't hold a candle to a co-worker. It's
gross. People have tried to nicely tell her that it isn't considered
polite here in the US, but she hasn't gotten the hints to date. Other
than that, she's a very sweet person who wouldn't intentionally offend
anyone.


--

Ham and eggs.
A day's work for the chicken, a lifetime commitment for the pig.
  #40 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,463
Default Bobby Flay


<sf> wrote in message news
> On Tue, 21 Aug 2007 15:21:47 -0000, Kyle > wrote:
>
>>Not to drive Flay-bashing into the ground, but there are a few other
>>things about him that annoy me. He talks with his mouth full and
>>chomps with his mouth open in a way that's *really* obnoxious.

>
> the way he chews and talks can't hold a candle to a co-worker. It's
> gross. People have tried to nicely tell her that it isn't considered
> polite here in the US, but she hasn't gotten the hints to date. Other
> than that, she's a very sweet person who wouldn't intentionally offend
> anyone.
>
>

I was watching a 2005 Hell's Kitchen late last night where Pierre, the
maitre d' told a heavy-set contestant guy to stop touching his head (I
assume including his eyes, ears, hair, nose.)

I absolutely go bonkers in a restaurant when I see this. Something about
it! OMG!

Still working on our kitchen and had to go to hardware and McDonald's this
morning -- had coffee. DH went back up to pick up the little creamers. The
gal dropped one on the floor, picked it up and handed it to him. Did he
take it? No.

Yes, I'm neurotic, according to some -- not the time in my life to test my
immune system.
Dee Dee




Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Bobby Flay and barbeque Nonny Barbecue 30 30-09-2009 02:40 AM
Bobby Flay Dinnerware Dee Randall Cooking Equipment 0 27-12-2008 11:07 PM
Bobby Flay dinnerware Dee Dee Cooking Equipment 4 13-05-2008 05:37 PM
Bobby Flay Chefography Nancy Young General Cooking 24 23-03-2007 04:27 PM
Bobby Flay does 2nd Ave Deli Goomba38 General Cooking 5 31-12-2003 06:53 PM


All times are GMT +1. The time now is 07:24 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"