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Diabetic (alt.food.diabetic) This group is for the discussion of controlled-portion eating plans for the dietary management of diabetes. |
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In article >,
Evelyn > wrote: > >I don't find the liquid to have a taste at all, just sweetness, but everyone > >varies and I used to hate the powdered Stevia. Splenda leaves a really nasty > >aftertaste to me, so I use Nutra-Sweet powder, and Sweetz-Free for cooking. > >However, I'm finding that the Sweetz-Free is starting to have a bit of an > >aftertaste too. I imagine tastes change or something. > > > >Cheri > > > Cheri, my brother cannot STAND the taste of Splenda either. I like it > and find it has no aftertaste at all. But my brother is also used to > using nutra-sweet (Equal) in soda, coffee, etc. It seems that the > people who are used to the taste of Nutra sweet are the ones who most > dislike the taste of Splenda. > > Strange... but it is that way. > > Evelyn I can taste every artificial sweetener I've tried other than sugar alcohols. Splenda, Equal, saccarine -- they all taste like I'm sucking pennies unless they're in dairy. If they're in dairy and I don't use a lot, I don't get the aftertaste. I'm going to try some liquid Stevia. PP -- "What you fail to understand is that criticising established authority by means of argument and evidence is a crucial aspect of how science works." - Chris Malcolm |
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