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Cooking Equipment (rec.food.equipment) Discussion of food-related equipment. Includes items used in food preparation and storage, including major and minor appliances, gadgets and utensils, infrastructure, and food- and recipe-related software. |
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![]() Did you think the installation of the Allure III was finished? No such luck. DH had installed the Allure III "twice" for a better fit and to make sure our vent to the outside was correct, and they said to cut out/remove the flap, which we did. We talked and talked to Broan and sent pictures. They said that one of the solutions could be that our Jenn-air was 1" out too far, so we decided to install the new stove to see if it would come in closer to the wall than the Jenn-Air did. First this necessitated making the range slide-in space larger to slide in the slide-in (DH sawed about ½ off the countertop cutout.) In the process DH read "Before installing the range in an area covered with linoleum or any other synthetic floor covering, make sure the floor covering can withstand heat at least 90 degrees above room temperature without shrinking, warping, or discoloring. Do not install the range over carpeting unless you place an insulating pad or sheet of 1/4-inch thick plywood between the range and the carpeting." We were told by Home Depot that they recommend using cement board 1/4-inch thick over our plywood. (which we are afraid using 1/4 -inch cement board might bring the stove to high above countertop.) On the other hand, a material of the thickness of a tile - perhaps - 1/8" would be the best solution. We were told by Armstrong that their vinyl tiles should not have any heat above 85º coming in contact with their vinyl tiles. In the Sears service data manual, it says that the warmer element that is on the base of the stove below the drawer it has a 150º thermostat. It also has 3 settings, I assume low-medium-high. We were told by a reputable flooring dealer that she indeed had a Kenmore with a warming oven with element (ours is 450w) and she uses (she calls it) "linoleum" under her stove, which was installed by a Sears contractor. One reputable hardware store suggested using Masonite over the plywood, and then not use any vinyl. At any rate, these 1/4" and 1/8" and 3/8" all seem pertinent. Before anyone recommends Pargo/Pergo or ceramic or wood as a flooring solution, I have decided on a flooring that is easy on my legs as I'm in the kitchen long hours. Carpeting is definitely out for us. (We've had it before.) But, any and ALL suggestions or comments welcome. Thanks so much. Dee |
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