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Chocolate (rec.food.chocolate) all topics related to eating and making chocolate such as cooking techniques, recipes, history, folklore & source recommendations. |
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cheza wrote:
> > wrote in message >... > > Anyone have any fun ideas for Christmas chocolates? I am interested in getting > > some recipes for any treats I can make for Christmas gifts for neighbors, > > friends and family...primarily made with chocolate! > > Mabey you would be able to help me. I am looking for a nice new > chocolate my mother absoluty adores choclate and i am looking for > something new and fantastic since it it christmas coming up and i > would like to buy or make her something diffrent. Please help Chocolate Salami. adapted from the Settlement Cook Book 1/2 lb fine bittersweet chocolate 1 large egg, unbeaten 1/2 cup almonds, blanched and sliced, may be lightly toasted 1/2 cup finely diced candied orange peel Unsalted butter for greasing plate Granulated sugar for coating Break chocolate into small pieces and melt in top of a double boiler. Remove pot from the heat and stir the egg into the melted chocolate, stirring until smooth. Stir in the almonds and the orange peel. Pile on buttered plate to cool. When the mixture is cool, form it into three sausages, each 1 1/2 inches thick. Roll the sausages in the granulated sugar and let them rest until firm. Slice into desired thickness, as you would a real salami. Put each slice into a paper candy cup. |
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