Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #12 (permalink)   Report Post  
Bill
 
Posts: n/a
Default

In article >, johno@!
noSPAM!heathkit.com says...
> >
> > > Open Office 1.1 reads Word docs, installs on win98 on up, and is free.
> > >
> > > http://download.openoffice.org/index.html

> >
> > Open office is one of the best reasons I know to abandon
> > Microsoft completely in favor of better operating systems. My only
> > complaint is that their developers conference is being held in
> > Slovenia this year. One would think they could do better.
> >

>
> It's an outstanding option so long as one doesn't need the advanced Office
> features, or if you work with complicated spreadsheets (it's sloooowww).
> Call it "Office Lite" and if it does what you need, it's a wonderful thing.
>
> -John O
> -MS Office Power User
>
>
>


I think we were talking about just being able to read a Word doc.

Bill < who'd eat boiled ribs slathered in liquid smoke before he'd
install MS Office on his machine.> (sfsf)
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
'The Practical BBQ'r' website is back piedmont Barbecue 12 17-10-2009 09:47 PM
The Practical BBQ'r 'Favorites' page piedmont Barbecue 0 08-07-2009 10:18 PM
Practical truffle advice Max Hauser General Cooking 3 10-07-2007 04:53 AM
The Practical Bar-B-Q'r! New Web Site Mike \Piedmont\ Barbecue 11 13-03-2006 07:29 AM
Practical question temperature hob General Cooking 0 21-10-2005 04:30 AM


All times are GMT +1. The time now is 06:07 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"