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| Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Big JIm Passing
Just logged on for the first time in ages and picked up this message. Sad news.
Looking back, there's a few old timers no longer with us. Kilikini, Harry D, Nick Cramer and no doubt a few others. What brief lives we have. |
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Big JIm Passing
On Thursday, January 29, 2015 at 12:27:48 PM UTC, Graeme...in London wrote:
> Just logged on for the first time in ages and picked up this message. Sad news. > > Looking back, there's a few old timers no longer with us. Kilikini, Harry D, Nick Cramer and no doubt a few others. > > What brief lives we have. And one other that I learned a lot from - Jack Curry. I still cook his pastrami recipe and think of him every time. |
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