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Barbecue (alt.food.barbecue) Discuss barbecue and grilling--southern style "low and slow" smoking of ribs, shoulders and briskets, as well as direct heat grilling of everything from burgers to salmon to vegetables. |
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Mick wrote:
> Thanks for all the quick responses! The consensus is: chunks, not chips. > Unfortunately it is not the season for BBQ'n around here - temps won't be > above freezing for a couple of months. Home Depot & others do not sell > chunks during the winter so I have to use what's available. I'll try the > foil method. Whaddya mean it's not BBQ season? Properly prepared, a WSM will chug right along in sub freezing weather. http://www.virtualweberbullet.com/coldtemp.html I thought I saw a bag of hickory chunks at my local Wal*Mart recently. You might wanna look carefully around the grilling/charcoal section. -- Aloha, Nathan Lau San Jose, CA #include <std.disclaimer> |
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> I thought I saw a bag of hickory chunks at my local Wal*Mart recently.
Same he For the past three years WalMart has put out the chucks within two weeks after Christmas. They even got the Lump coal out this year. ag |
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AG wrote:
>> I thought I saw a bag of hickory chunks at my local Wal*Mart >> recently. > Just got a 25 lb. bag of Hickory chunks at Home Depot ........ here in Northern New England !! |
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Bill wrote:
> In article > , > says... > <snip> > >>Whaddya mean it's not BBQ season? Properly prepared, a WSM will chug >>right along in sub freezing weather. >> >>http://www.virtualweberbullet.com/coldtemp.html > > <snip> > > Do you < or any one else > have any experience with the Silver Bullet > Smoker Jacket? I'm wondering if there's any venting at the top. According to this post: http://tvwbb.101inc.com/ultimatebb.c...c;f=3;t=000159 there is no top vent. It's designed that way for insulation and no air movement. -- Aloha, Nathan Lau San Jose, CA #include <std.disclaimer> |
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In article >,
says... > Bill wrote: > > In article > , > > says... > > <snip> > > > >>Whaddya mean it's not BBQ season? Properly prepared, a WSM will chug > >>right along in sub freezing weather. > >> > >>http://www.virtualweberbullet.com/coldtemp.html > > > > <snip> > > > > Do you < or any one else > have any experience with the Silver Bullet > > Smoker Jacket? I'm wondering if there's any venting at the top. > > According to this post: > > http://tvwbb.101inc.com/ultimatebb.c...c;f=3;t=000159 > > there is no top vent. It's designed that way for insulation and no air > movement. > > Hmmm... I can imagine what the inside of that cover looks like after a few smoking sessions. Plus I would think no draft at all would tend to put the fire out in the smoker. Thanks for the info though. At the sale price I just may get one and cut a whole in the top to let the exhaust out and provide access for my thermometer probes. Bill |
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