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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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I am looking fo a formula to add powdered milk to bisquik so all i have
to do is add water. I live in Alaska and am going to be living in my cabin for a couple of years and am trying to make mixes of various things to eat. i want a very easy yet economcal way mix and store. soup i already have MANY mixes for. now all i need is "just add water" type of baking mixes, if there is such a thing Thanks Grizzman |
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Skim milk vs Powdered Milk | Diabetic | |||
Skim milk vs Powdered Milk | Diabetic | |||
Skim milk vs Powdered Milk | Diabetic | |||
Skim milk vs Powdered Milk | Diabetic | |||
Skim milk vs Powdered Milk | Diabetic |