Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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Default Country White Bread from bread machine

Try this one, I guarantee that you will not fail with this bread if you have
a machine that does 1.5 lb loaves, such as an Oster, and you make sure that
you follow the directions perfectly. Click on the link below to get a great
bread recipe WITH pictures of how everything should look.

I have been making this recipe for 30 years and made it totally by hand
before the arthritis caught up with me.

This recipe is fun and easy and is great for the new homemaker or the first
time bread maker with a bread machine.

http://www.hernlund.com/breads&.htm





 
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