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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Milk Question
"Jo Ann Schiefelbein" > wrote in message om... >I have searched Betty Cocker Cook Books Ummm....:-) My Betty C*r*ocker book (or maybe it's Better Homes and Gardens) says 30 seconds to 1 minute. Any chance you'd post that 25 year old recipe? rona -- ***For e-mail, replace .com with .ca Sorry for the inconvenience!*** |
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