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| Coffee (rec.drink.coffee) Discussing coffee. This includes selection of brands, methods of making coffee, etc. Discussion about coffee in other forms (e.g. desserts) is acceptable. |
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Milk froting question.
I'd like to ask for an opinion on my way of forting milk for cappuccino. It
is generally similar to a typical method, but to extend steaming time I put usually two pieces of ice cubes in to the pitcher filled with milk before I start forting. This way I get extra time to make fine dense foam. |
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