Baking ( For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 21-03-2009, 01:41 PM posted to
external usenet poster
Join Date: Mar 2009
Posts: 51
Default 1891 publication on The Chocolate-Plant

An 1891 publication on The Chocolate-Plant by Walter Baker a Co.
records that, "At
the discovery of America, the natives of the narrower portion of the
bordering on the Caribbean Sea were found in possession of two
luxuries which have
been every where recognized as worthy of extensive cultivation;
namely, tobacco and

Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
USDA publication on "food deserts" modom (palindrome guy)[_3_] General Cooking 1 28-08-2009 01:43 PM
First Cookbook Publication from One of Our REC.FOOD Members!!! [email protected] General Cooking 17 08-05-2009 11:09 PM
A Publication For Food Professionals dejablues General Cooking 4 15-06-2008 04:27 AM
Hispanic Chicken plant workers test postitive for TB but HIV privacy laws protect themIn two batteries of skin tests last month, given to 765 fresh processing employees at the Decatur, Ala., plant owned by Wayne Farms LLC by the State Department Ted[_2_] General Cooking 1 10-11-2007 02:02 PM
Soups Dressed Fish vintage cookery book 1891 FA JaneyP General Cooking 3 21-01-2007 03:12 AM

All times are GMT +1. The time now is 01:12 PM.

Powered by vBulletin® Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.
Copyright 2004-2021
The comments are property of their posters.

About Us

"It's about Food and drink"


Copyright © 2017