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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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On Sat, 08 Nov 2003 10:59:26 -0700, "Mike Avery"
> wrote: >On 8 Nov 2003 at 12:34, Margaret Suran wrote: > >> Our Daily Bread > >I was talking to a baker this weekend, and he said he wanted to use >that as his bakery name... shucks, every Christian religous service >would be an ad for his bakery. Most of you will remember that "Give >us this day our daily bread" is a line from the Lord's prayer. > >He didn't use the name, because it was already in use. I thought I remembered a bakery here in San Antonio by that name, but it turns out to be "Broadway Daily Bread." (Makes sense; after all, it's on Broadway St., not Our St.) Still, I googled on "Our Daily Bread" and found bakeries by that name in Blacksburg, Virginia; Algoma, Wisconsin; Winnie, Texas; Hico, Texas; and Baton Rouge, Louisiana. David P.S. I printed a sign that gave our kitchen the name, "Morning Brook Bread Factory," since that's the street we're on and I like the way the name rolls off the tongue. |
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I can vouch for the Our Daily Bread name working successfully in Blacksburg,
where I'm from. The bread there is quite tasty, and it is very popular among the locals. When I had an apartment over the summer and was too lazy to bake it myself, I took advantage of their services. They are across the street from a large grocery store, and somehow they managed to convince the grocery store to carry their bread as well! Something to think about once you've established your bakery in the community to reach a new audience, although I'm sure the terms of the deal mean profit isn't nearly as good as when someone wanders straight into your shop. Best of luck! Ben "David Wright" > wrote in message ... > On Sat, 08 Nov 2003 10:59:26 -0700, "Mike Avery" > > wrote: > > >On 8 Nov 2003 at 12:34, Margaret Suran wrote: > > > >> Our Daily Bread > > > >I was talking to a baker this weekend, and he said he wanted to use > >that as his bakery name... shucks, every Christian religous service > >would be an ad for his bakery. Most of you will remember that "Give > >us this day our daily bread" is a line from the Lord's prayer. > > > >He didn't use the name, because it was already in use. > > I thought I remembered a bakery here in San Antonio by that name, but > it turns out to be "Broadway Daily Bread." (Makes sense; after all, > it's on Broadway St., not Our St.) > > Still, I googled on "Our Daily Bread" and found bakeries by that name > in Blacksburg, Virginia; Algoma, Wisconsin; Winnie, Texas; Hico, > Texas; and Baton Rouge, Louisiana. > > David > > P.S. I printed a sign that gave our kitchen the name, "Morning Brook > Bread Factory," since that's the street we're on and I like the way > the name rolls off the tongue. |
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"Eat Me"
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Sounds like "Our Daily Bread" is pretty much a cliche.
How about: Crusts R Us Begin the Baguette (like the Cole Porter song "Begin the Beguine") Rollers and Loafers A Slice of Life The Toast of the Town Baking Beauties (like "bathing beauties") Love of My Loaf (like "love of my life") The Loaf of Love (like the song "the look of love") Rockin' Rolls Wheat Wonders I missed the original message. What city and/or street is this supposed to be opening in? That may help me give you more suggestions. (This is fun, actually!) -- Davida Chazan (The Chocolate Lady) <davida @ jdc . org . il> ~*~*~*~*~*~ "What you see before you, my friend, is the result of a lifetime of chocolate." --Katharine Hepburn (May 12, 1907 - June 29, 2003) ~*~*~*~*~*~ Links to my published poetry - http://davidachazan.homestead.com/ ~*~*~*~*~*~ |
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Davida Chazan - The Chocolate Lady > writes:
>From: Davida Chazan - The Chocolate Lady > >Newsgroups: rec.food.baking >Subject: Suggestion: Need Name for Bakery >Date: Wed, 12 Nov 2003 11:28:22 +0200 > >Sounds like "Our Daily Bread" is pretty much a cliche. > >How about: Our local pizza bakers in the Haight-Ashbury district of San Francisco was "All You Knead" http://www.sfstation.com/restaurants/allyouknead/ Or, if your planning to do a lot of baking for shabbos, you might consider "The Challie Gully" Cheers, The Old Bear - ------------------------------------------------------------------------ - ... and with a resounding splash, Noah sent forth from the ark a Dov ... © - ------------------------------------------------------------------------ - |
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