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Peach haze
Could anyone please help? I have 14 gallons of peach wine,six months old.It
is free of lees/sediment but is still hazy/cloudy.I have the patience to let it sit for however long it takes but don't want to ruin it.Used pectic enzyme at the start so I don't think that's the problem.I don't want to add a bunch of needless stuff,I'd prefer to do whatever is natural to remedy this.Can provide any additional information if needed.TIA. ----== Posted via Newsfeeds.Com - Unlimited-Uncensored-Secure Usenet News==---- http://www.newsfeeds.com The #1 Newsgroup Service in the World! 120,000+ Newsgroups ----= East and West-Coast Server Farms - Total Privacy via Encryption =---- |
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