That seems awfully hot to me. Pinot is a flagsip of this region, and it
would we would not have had 10 days over 90 in the current southern
heimsphere summer (which until February has been quite hot, but has now
turned wintery). I understood Pinot is really a cooler climate grape.

Darwin Vander Stelt wrote:

> On the pinot, probably equivalent to 6 ton/acre (entire vineyard is about a
> half acre.) For premium pinot the wineries want it down to 2 or 2 1/2. We
> had 22 days over 100 degrees last summer (a record).
>