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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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On 2/9/04 1:36 PM, in article
, "Dan Richter" > wrote: > I rack before I filter. After filtering, I like to let the wine settle a > week or two, then I bottle. > > But that's just me. > > Dan Ok, I'm curious. What do you expect to settle out if you have filtered it? I kind of take the opposite approach. Filtering I think is kind of rough on a wine. I always filter into a carboy containing a fresh dose of sulfite and then bottle it right away. I figure if it is going to have bottle shock anyway, why not just bottle it after I have "filter shocked" it. -- Greg Cook http://homepage.mac.com/gregcook/Wine (remove spamblocker from my email) |
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