 |
|
| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
|
|
LinkBack | Thread Tools | Display Modes |
|
|
|||
|
|||
SO2 and taste
Anyone have any idea what the taste threshold concentration (in ppm) for
free SO2? I would imagine that bound SO2 would not be a factor since it is tied up with other molecules. Thanks! Joe |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| We have a 6th taste? | General Cooking | |||
| After taste | Winemaking | |||
| How Do We Taste? | Wine | |||
| Age and taste | Tea | |||
| Taste like Uni | Sushi | |||
Threaded Mode
