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Sushi (alt.food.sushi) For talking sushi. (Sashimi, wasabi, miso soup, and other elements of the sushi experience are valid topics.) Sushi is a broad topic; discussions range from preparation to methods of eating to favorite kinds to good restaurants. |
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![]() "Questions" > wrote in message news ![]() > On Fri, 01 Jul 2005 07:29:18 -0400, Dan Logcher > > wrote: > > >barry wrote: > >> On Thu, 30 Jun 2005 22:53:14 -0400, Dan Logcher > >> > wrote: > >> > >> > >>>barry wrote: > >>> > >>>>On Thu, 30 Jun 2005 19:04:17 -0400, Dan Logcher > > wrote: > >>>> > >>>> > >>>> > >>>>>didn't 10 years ago, which was when the event took place. > >>>> > >>>> > >>>>10 years?! if you haven't built up any goodwill at all with any chef > >>>>since then, by all means, eat at a a table. > >>> > >>>Of course I have, but I am not willing to bring uninitiated people > >>>to sushi again. You seem focused on the chef. It has nothing to do > >>>with the chef. > >> > >> > >> ok, why would you be embarrassed? > > > >If the person did anything like the story we heard here, or if the person > >started to act like they were getting sick which was the case for my friend. > > I'm the person who posted the dreadful experience with a sushi newbie > most recently. > > This guy was so displeased with the taste of nori that he actually > spit a partially chewed piece of sushi into his hand and then dumped > it onto his serving plate. He loudly referred to the sushi as eating > fishing bait and behaved in a manner that I'd never seen him do before > in the almost 20 years I've known him. His reaction was totally > unpredictable and extremely embarrassing to both me and the server who > was close enough to hear. I could tell by the look on her face that > she was also shocked by his behavior. Thank God I had us placed at a > table just in case. > > On my next visit, the chef was so nice that he came around to me and > thanked me for returning. He speaks very little English, but when he > asked if "Friend Ok?", I knew that he had seen the disgusting manner > in which my friend had acted on the previous visit. I told him my > friend was Ok and I was sorry that my friend was not feeling well when > he was here. The chef understood of course, but I will NEVER take > another newbie to eat sushi again. > > This friend is my long time neighbor and friend, so I waited until a > week passed before speaking to him about the experience. It turns out > that he is a very picky eater, (I'd noticed this at his home), and > really does only like a few types of food. I asked him why in the > world he would want to go to try sushi when he knew it was not on his > short list of foods that he liked, and he told me that over the years, > many people had told him he would like sushi and he wanted to try it > and see. > I don't understand why he hadn't just picked up some "supermarket" sushi as a starter and tried it at home to see if it was something he could live with much earlier "over the years". M |
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