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Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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On Thu, 06 Oct 2005 00:05:06 GMT, ellen wickberg >
wrote: >It's widely available in Vancouver, Choices, Capers, Famous Foods and I >think lots of other places. Thanks to all who responded to my request. Unfortunately, at least as far as obtaining Spelt is concerned, when I said the West Coast, I should have said Powell River, about 80 miles and 2 ferry rides north of Vancouver. We're pretty remote and VERY limited in availability of much other than the very basics. There is one health food store; I'm just concerned about freshness of the spelt, if they actually have it. However, the peace and serenity, ocean views, and available fresh seafood is out of this world!! Just don't tell anyone else!! Cheers. |
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