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dosa (indian cuisine)
My understanding is that dosa(a sort of indian rolled up sandwich thingy)
are made by first souring the batter made for the wrap. Is this true? If so, does anyone here have any recipes or guidance? I'll admit, I have only ever had these at restaurants but do like them enough to try at home. |
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dosa (indian cuisine)
On Wed, 19 Nov 2008 03:33:44 -0500, Cliff MacGillivray wrote:
>My understanding is that dosa(a sort of indian rolled up sandwich thingy) >are made by first souring the batter made for the wrap. >Is this true? >If so, does anyone here have any recipes or guidance? >I'll admit, I have only ever had these at restaurants but >do like them enough to try at home. http://en.wikibooks.org/wiki/Cookbook  osaSee also: http://en.wikibooks.org/wiki/Cookbook:Idli -- Ross McKay, Toronto, NSW Australia The planet is in a pickle, but fermenting will help save us |
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