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| Sourdough (rec.food.sourdough) Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures. |
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Keeping dormant sourdough
With the teaching term starting, how do I keep my sourdough in a happy
state of dormancy? And will wholemeal and rye starters keep too? If I try keeping them in the fridge, they burst out of containers and grow like The Stuff. Any tips? Many thanks, -- Jane Lumley |
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