Sourdough ( Discussing the hobby or craft of baking with sourdough. We are not just a recipe group, Our charter is to discuss the care, feeding, and breeding of yeasts and lactobacilli that make up sourdough cultures.

LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Old 15-07-2007, 07:46 PM posted to,
external usenet poster
Join Date: Jan 2006
Posts: 556
Default Good bread is back - newish book

"Dee Dee" wrote in message
I ordered a number of years ago Carl's starter, put it in a jar,
and it still sits. Maybe your sheet will give me more encouragement.

I doubt if it will revive after a number of years. But if it does, let them
know. They will be gratified and amazed.

In the meantime, you could send for a new start.


Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
NEED A GOOD COOK BOOK TO MAKE A GOOD GRAVY LIKE MOM MADE! [email protected] General Cooking 16 18-03-2011 07:12 PM
Nice newish sourdough book for those who love Scandinavian bread frelkins Sourdough 0 09-05-2010 09:05 PM
Will Obama Be forced to give back his $ 500k Book advance like Newt was ? Reverend Billy Jim General Cooking 1 19-03-2009 05:35 PM
Good bread is back - newish book Joe Doe Sourdough 9 19-07-2007 02:04 PM
Newish, Jewish and Bluish DrDespicable Diabetic 3 04-06-2006 10:34 PM

All times are GMT +1. The time now is 03:42 PM.

Powered by vBulletin® Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.
Copyright 2004-2022
The comments are property of their posters.

About Us

"It's about Food and drink"


Copyright © 2017