Grandma Webster's Chocolate Sheet Cake

For Cake:
2 cups of flour
4 Tbsp of Hershey's Cocoa
2 cups of sugar
1 cup of water
1/2 cup (1 stick) of butter
2 eggs
1 Tbsp baking soda
1 Tbsp vanilla
1/2 cup Buttermilk
1 Tbsp of salt

Sift flour, cocoa and sugar then set aside in large bowl. Mix in a pan:
Butter, and water and bring to a boil then, pour over sugar and Flour mix.
Stir well. In a separate bowl, mix in eggs, buttermilk, Baking soda,
vanilla, salt and add to the first mixture. Pour mixture into greased and
floured special pan, 16x11x1 inch high, Cookie sheet. Bake at 350 for 20
minutes. Let cake cool.

for Frosting:
1/2 cup (1 stick) of butter
4 Tbsp cocoa
6 tsp of milk
1 Tbsp vanilla

Combine 1 stick of butter, 4 tbsp cocoa, 6 tbsp of milk, 1 tbsp Vanilla.
Bring to boil in sauce pan. Stir well, while cooking remove From heat and
add 1 box of powered sugar, plus 1 cup of walnuts, 1/2 Cup of buttermilk

Sean Surlow
San Clemente, California

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