Taco Meatloaf

1 1/2 pounds ground beef
1 (10 oz) can diced Rotel1/4 (tomatoes with green chilies)
1 pkg. Onion Soup Mix
1 egg

Preheat oven to 3501/4 F. Mix well. If mixture is too soupy, stir in some
crushed corn tortilla chips, if it is too dry, add another egg. Pour into
cast-iron skillet and shape into loaf. I dont have cast iron skillets
anymore I have to use a glass pan. Bake in preheated oven at 350 degrees
for 45 minutes to 1 hour, or until center is no longer pink. Note: Can
top with picante sauce before baking.



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