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Orange Pecan Pie
Orange Pecan Pie
1 cup light Karo syrup 1/4 cup sugar 1/4 cup butter, melted 3 eggs, beaten 1 Tbsp flour 1/2 tsp salt vanilla, several drops 1 Tbsp orange juice 1 Tbsp grated orange rind 1 cup chopped pecans Combine all ingredients and pour into unbaked pie crust. Bake at 350* for 45 minutes. -- Rec.food.recipes is moderated by Patricia Hill at . Only recipes and recipe requests are accepted for posting. Please allow several days for your submission to appear. Archives: http://www.cdkitchen.com/rfr/ http://recipes.alastra.com/ |
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