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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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I've put up a bushel of beets so far and noticed that two of the jars
contain a few tiny air bubbles. Are these safe to store or should they stored in the fridge/eaten immediately? Karen |
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justme(Karen) wrote:
> I've put up a bushel of beets so far and noticed that two of the jars > contain a few tiny air bubbles. Are these safe to store or should they > stored in the fridge/eaten immediately? The bubbles are cosmetic flaws only. B/ |
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![]() Brian Mailman wrote: > > justme(Karen) wrote: > > > I've put up a bushel of beets so far and noticed that two of the jars > > contain a few tiny air bubbles. Are these safe to store or should they > > stored in the fridge/eaten immediately? > > The bubbles are cosmetic flaws only. > > B/ Thanks! Better safe than sorry.... |
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