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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Every time I reuse a jar that I've canned with before, I have to remove
the previous label. The ones I've been using don't wash off with water, and I guess I'll have to use paint thinner or naptha to remove them. Is there a label that will just wash off? I'm finding that the labels they put on jars you get at the market do wash off, although often I have to boil the jars and use a razor-blade scraper and then an abrasive scrubber. |
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