Home |
Search |
Today's Posts |
![]() |
|
Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
Hit great stash today at a yard sale. About 120 jars, all sizes, for
$20. There are even a few 1/2 gallon ones. Thursday afternoon we picked 2 gallons of muscadine grapes. Thursday evening and Friday morning I extracted juice. Thank goodness for the Mehu Lisa. The rest of the day Friday I made jelly. One patch of purple grapes I made without added pectin and it is beautiful and clear. The other batch of purple I made with Pomona's pectin and it worked well too. Only used 2 cups of sugar for 4 cups of juice. I then did 2 batches of bronze muscadine juice and no added pectin. Not quite a firm as the first batch, but most of the grapes were ripe since someone else actually picked the bronze. Next time I will pay more attention to the ripeness of the fruit. They all taste just fine. Back to washing jars. When I buy jars at a yard sale I like to make sure that they will come clean and do not seem to have problems before I put the away. Better to find out now. -- Susan N. There are 10 types of people in the world. Those who understand binary and those who do not. |
|
|||
|
|||
![]() |
|
|||
|
|||
![]() |
|
|||
|
|||
![]() |
|
|||
|
|||
![]()
The Cook wrote:
> > Hit great stash today at a yard sale. About 120 jars, all sizes, for > $20. There are even a few 1/2 gallon ones. > Wow, you did GOOD, lady!!! > Thursday afternoon we picked 2 gallons of muscadine grapes. Ack! We have Concords about 3/4 ripe but the raccoons discovered them about 3 days ago. I doubt there'll be many left by the time they are really ripe. SInce we're doing the South Beach Diet and are not supposed to eat jam anyway, I guess it's not too great a loss. Congratulations on finding the jars. It's nice to know they are being re-used when the original owner no longer needs them. It would be a crying shame if they were sent to the dump. gloria p |
|
|||
|
|||
![]()
The Cook wrote:
> > Hit great stash today at a yard sale. About 120 jars, all sizes, for > $20. There are even a few 1/2 gallon ones. > Wow, you did GOOD, lady!!! > Thursday afternoon we picked 2 gallons of muscadine grapes. Ack! We have Concords about 3/4 ripe but the raccoons discovered them about 3 days ago. I doubt there'll be many left by the time they are really ripe. SInce we're doing the South Beach Diet and are not supposed to eat jam anyway, I guess it's not too great a loss. Congratulations on finding the jars. It's nice to know they are being re-used when the original owner no longer needs them. It would be a crying shame if they were sent to the dump. gloria p |
|
|||
|
|||
![]()
Puester > wrote:
>The Cook wrote: >> >> Hit great stash today at a yard sale. About 120 jars, all sizes, for >> $20. There are even a few 1/2 gallon ones. >> > >Wow, you did GOOD, lady!!! > > >> Thursday afternoon we picked 2 gallons of muscadine grapes. > >Ack! We have Concords about 3/4 ripe but the raccoons discovered >them about 3 days ago. I doubt there'll be many left by the time >they are really ripe. SInce we're doing the South Beach Diet and >are not supposed to eat jam anyway, I guess it's not too great a loss. > >Congratulations on finding the jars. It's nice to know they are >being re-used when the original owner no longer needs them. It >would be a crying shame if they were sent to the dump. > >gloria p Thanks. I am sorry about your FIL. And I hope that the canning jars you left there find a good home. -- Susan N. There are 10 types of people in the world. Those who understand binary and those who do not. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Canning jars | Preserving | |||
More canning jars | Preserving | |||
More about canning jars | Preserving | |||
Canning jars? | General Cooking | |||
Canning Jars | Preserving |