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Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling. |
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Apple and Onion pickle - what now?
I had some apples and an onion, so I made this apple and onion pickle
recipe out of the good ol' "Joy of Pickling." Now what on earth do I do with a stack of apple rings that taste like onions? How did I get here? My God, what have I done? |
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