Preserving (rec.food.preserving) Devoted to the discussion of recipes, equipment, and techniques of food preservation. Techniques that should be discussed in this forum include canning, freezing, dehydration, pickling, smoking, salting, and distilling.

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Old 19-08-2008, 11:48 AM posted to rec.food.preserving
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Default ascorbic acid - Fruit Fresh

Don't mess around with local sources if not readily available. My
local sources cost a lot MORE that ebay where I buy it by the pound.
Try to find a seller that offers combined shipping if you need
anything else. Even with shipping, it was cheaper to get food grade
ascorbic acid on ebay. Jim in so. Calif.


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