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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article >,
Steve Wertz > wrote: > On Sun, 08 Jan 2006 17:08:09 GMT, sarah bennett > > wrote: > > >I just counted 31. But I don't use half of them very often at all. > >I use whole peppercorns, basil, oregano, cumin, thyme, rosemary and > >paprika the most. > > Careful. As soon as Sheldon sees this thread he'll be screaming > that herbs are not spices. > > I don't know how many I have, but I have *everything* judging by > the sheer volume of them. > > -sw <lol> I know that feeling... I'm on the lookout for a lazy suzan that will fit inside the cabinet where I keep my herbs and spices. I also maintain a small live herb garden. -- Om. "My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson |
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