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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Only since today I've been seeing TV commercials about this white meat
turkey offering. Not sure if it's processed or real turkey breast only. Nevertheless, first I've heard of it and at this stage of the game, it's a little late to start an advertising blitz. Imho, -- Andy |
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![]() Andy wrote: > Only since today I've been seeing TV commercials about this white meat > turkey offering. Not sure if it's processed or real turkey breast only. > Nevertheless, first I've heard of it and at this stage of the game, it's a > little late to start an advertising blitz. > > Imho, > > -- > Andy Just turkeys bred for larger breasts, a continuation of the trend that began with the domestication of the wild turkey (still available at your favorite liqour store or neighborhood bar :-) ) |
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Andy wrote:
> Only since today I've been seeing TV commercials about this white meat > turkey offering. Not sure if it's processed or real turkey breast only. > Nevertheless, first I've heard of it and at this stage of the game, it's a > little late to start an advertising blitz. It's been in stores in my area for nearly a year. It's real turkey, and I find I like it. They offer a variety of cuts and products, their breakfast links are my favorite. It must be a popular brand around here, because it sells out regularly. One store stocks twice a week, and that means the other 5 days there's a big empty spot in the meat case. Dawn |
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In article >, Andy <q>
wrote: > Only since today I've been seeing TV commercials about this white meat > turkey offering. Not sure if it's processed or real turkey breast only. > Nevertheless, first I've heard of it and at this stage of the game, it's a > little late to start an advertising blitz. I haven't heard of this. I thought Honeysuckle White was the name of the brand. Regards, Ranee Remove do not & spam to e-mail me. "She seeks wool and flax, and works with willing hands." Prov 31:13 http://arabianknits.blogspot.com/ http://talesfromthekitchen.blogspot.com/ |
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Andy <q> writes:
>Only since today I've been seeing TV commercials about this white meat >turkey offering. Not sure if it's processed or real turkey breast only. >Nevertheless, first I've heard of it and at this stage of the game, it's a >little late to start an advertising blitz. Not sure what commercials you mean, but, when I got a turkey last Sunday, the store had Honeysuckle White "turkey breast". I read the label and it was essentially a whole turkey with the legs, wings, and back 1/3 removed. It had breast, ribs, and some of the back, I presume to hold it all together. If they have it at other times of the year I might try one, just for my husband, who won't eat anything from the turkey except breast meat. Stacia |
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![]() "Andy" <q> wrote in message .. . > Only since today I've been seeing TV commercials about this white meat > turkey offering. Not sure if it's processed or real turkey breast only. > Nevertheless, first I've heard of it and at this stage of the game, it's a > little late to start an advertising blitz. > > Imho, > > -- > Andy Honeysuckle White turkeys are the premium line of Cargill's turkey offering. I guess that means they inject them with a higher quality of saline solution. Rand |
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