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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article >, "jmcquown"
> wrote: > I have no cornstarch. I have no arrowroot. I need something to help > bind together the filling for steamed (Asian) dumplings. I think > flour would be too glutinous. Aside from going to the store, any > suggestions? > Jill I'd use flour -- that's not a lot in your recipe. JMO. -- -Barb, <http://www.jamlady.eboard.com> Arizona vacation pics added 3-24-05. "I read recipes the way I read science fiction: I get to the end and say,'Well, that's not going to happen.'" - Comedian Rita Rudner, performance at New York, New York, January 10, 2005. |
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