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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() Beef Chuck bone in shortribs? These have the bones cut cross-ways - 3 or 4 ribs. Or isn't this type of cut good for smoking/grilling? I'm assuming smoked. Do you sauce them? I had said that I have never seen beef ribs for sale.. Is this cut what you guys were talking about?? From Costco. I haven't bouoght them yet, I am still making out my order. Janet US |
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