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Raw unfiltered apple cider vinegar in cooking
I' haven't been able to find anything on google related to this topic. I'm wondering if cooking with this vinegar negates the beneficial health benefits that the raw unfiltered stuff is supposed to have. Does heat destroy this vinegar's positive properties?
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Raw unfiltered apple cider vinegar in cooking
On Thursday, August 29, 2019 at 6:42:52 AM UTC-7, A Moose in Love wrote:
> I' haven't been able to find anything on google related to this topic. I'm wondering if cooking with this vinegar negates the beneficial health benefits that the raw unfiltered stuff is supposed to have. Does heat destroy this vinegar's positive properties? I would think so. If you want health benefits take it mixed with water. |
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Raw unfiltered apple cider vinegar in cooking
On Thursday, August 29, 2019 at 11:03:27 AM UTC-4, ImStillMags wrote:
> On Thursday, August 29, 2019 at 6:42:52 AM UTC-7, A Moose in Love wrote: > > I' haven't been able to find anything on google related to this topic. I'm wondering if cooking with this vinegar negates the beneficial health benefits that the raw unfiltered stuff is supposed to have. Does heat destroy this vinegar's positive properties? > > I would think so. If you want health benefits take it mixed with water. I like to put a bit of the stuff into a soup. Currently chicken soup with veggies. It gives it a flavour that I like. But the raw stuff costs $9.00CD per bottle. Not sure of the exact size, but it's quite expensive compared to the other more processed stuff. About twice as much. And I don't want to use this more expensive ingredient if the health benefits are pretty much gone. |
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Raw unfiltered apple cider vinegar in cooking
On 2019-08-29, ImStillMags > wrote:
> On Thursday, August 29, 2019 at 6:42:52 AM UTC-7, A Moose in Love wrote: >> I' haven't been able to find anything on google related to this topic. I'm wondering if cooking with this vinegar negates the beneficial health benefits that the raw unfiltered stuff is supposed to have. Does heat destroy this vinegar's positive properties? > I would think so. If you want health benefits take it mixed with water. I use plain white vinegar to remove rust from cast-iron skillets. Less than $3.00USD per/gal at WW!  Got sum hardened palm oil Not Extra Virgin, but organic, on the shelf next to it, but didn't look "hardened". nb |
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