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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Thursday, April 4, 2019 at 12:47:41 PM UTC-4, Sheldon wrote:
> On Thu, 04 Apr 2019 07:36:21 -0500, Gary > wrote: > > >I've already posted this in the past. Ignore if you want. I just > >have a friend that wants it and this is the easiest way to > >transfer from my old computer to my new one. I will say that > >Bruce, you might be interested. > > > >--------------------------------------------------------------- > > A Fresh Market recipe: > >Split Pea Soup with Sweet Potato (or Butternut Squash) > >================================================= ==================== > >1 16oz package of dried green split peas > >9 cups water > >3 bay leaves > >1 tsp. salt > > > >Simmer these, covered, in a soup pot for about 2 hours until peas > >have cooked down to a smooth consistancy. Remove the bay leaves. > >*note - you don't have to pre-soak the peas* > > No need to pre-soak but split peas should be washed. is that a navy thing? you're not going to tell me shit about navy food are you? |
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