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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() "Bruce" wrote in message ... On Fri, 15 Feb 2019 17:06:44 +0000, Fruitiest of Fruitcakes > wrote: >On 15 Feb 2019, jmcquown wrote >(in article >): > >> Newman's Own White Pizza with Spinach. Thin crust. Most of you know >> I'm not a huge fan of pizza. I've made lots of homemade pizzas in my >> day but it's really not my favourite thing. As I get older, as much as >> I love pepperoni it doesn't love me back anymore. I don't seem to use a >> lot of tomato sauce, either. >> >> I was at the grocery store yesterday, perusing the frozen foods. This >> white pizza caught my eye. It was a BOGO and yes, I bought two of them. >> I also bought some finely shredded "Italian blend" cheese. I always >> add a little more cheese to frozen pizza. I also sprinkled it with a >> dried Italian herb blend. Baked it directly on the oven rack as directed. >> >> Quite tasty! The crust was perfectly crisped. I'm glad I bought two of >> them. ![]() >> >> Jill > >If it is a pizza, shouldnt the cheese be mozzarella? From a buffalo? If it's a pizza from the supermarket, you'd be happy if the cheese came from a cow. You'd even be happy if it was cheese. --- lol |
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