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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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At 1:15 in the morning jmcquown wrote:
> Couldn't sleep, so I baked a skillet of cornbread. ![]() lol ![]() |
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On 1/7/2019 7:49 AM, Gary wrote:
> At 1:15 in the morning jmcquown wrote: >> Couldn't sleep, so I baked a skillet of cornbread. ![]() > > lol ![]() > I got tired of watching episodes of 'Victoria' on PBS and didn't want to start reading a new book. I decided to bake some cornbread instead. ![]() Jill |
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In article >, jmcquown
> wrote: > I got tired of watching episodes of 'Victoria' on PBS and didn't want to > start reading a new book. I decided to bake some cornbread instead. ![]() New episodes of Victoria start on the thirteenth. Um...if you care ;-) It's a must see in our house. leo |
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On 1/7/2019 8:18 PM, Leonard Blaisdell wrote:
> In article >, jmcquown > > wrote: > >> I got tired of watching episodes of 'Victoria' on PBS and didn't want to >> start reading a new book. I decided to bake some cornbread instead. ![]() > > New episodes of Victoria start on the thirteenth. Um...if you care ;-) > It's a must see in our house. > > leo > I do care! I'm really enjoying the series. ![]() Jill |
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On 2019-01-07 7:16 p.m., jmcquown wrote:
> On 1/7/2019 8:18 PM, Leonard Blaisdell wrote: >> In article >, jmcquown >> > wrote: >> >>> I got tired of watching episodes of 'Victoria' on PBS and didn't want to >>> start reading a new book.Â* I decided to bake some cornbread instead. ![]() >> >> New episodes of Victoria start on the thirteenth. Um...if you care ;-) >> It's a must see in our house. >> >> leo >> > I do care!Â* I'm really enjoying the series. ![]() > > Jill Isn't it nice to see good acting and also a show that doesn't start each episode with a gruesome murder? |
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On Monday, January 7, 2019 at 7:18:29 PM UTC-6, Leonard Blaisdell wrote:
> > New episodes of Victoria start on the thirteenth. Um...if you care ;-) > It's a must see in our house. > > leo > Thanks for the bulletin! They've been airing the previous episodes here but since I've already seen them I didn't tune in. Not really wild about how Albert is being portrayed; 'Marilyn Monroe' and breathy/breathless. But I enjoyed the series but not one of their better ones. Where is "Home Fires"? Where is "The Crimson Fields"? |
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On 1/9/2019 7:03 AM, Janet wrote:
> In article >, says... >> >> On 8-Jan-2019, wrote: >> >>> On 2019-01-08 8:37 a.m., jmcquown wrote: >>>> On 1/7/2019 9:51 PM, graham wrote: >>>>> On 2019-01-07 7:16 p.m., jmcquown wrote: >>>>>> On 1/7/2019 8:18 PM, Leonard Blaisdell wrote: >>>>>>> In article >, jmcquown >>>>>>> > wrote: >>>>>>> >>>>>>>> I got tired of watching episodes of 'Victoria' on PBS and didn't >>>>>>>> want to >>>>>>>> start reading a new book.Â* I decided to bake some cornbread >>>>>>>> instead. ![]() >>>>>>> >>>>>>> New episodes of Victoria start on the thirteenth. Um...if you care >>>>>>> ;-) >>>>>>> It's a must see in our house. >>>>>>> >>>>>>> leo >>>>>>> >>>>>> I do care!Â* I'm really enjoying the series. ![]() >>>>>> >>>>>> Jill >>>>> Isn't it nice to see good acting and also a show that doesn't start >>>>> each episode with a gruesome murder? >>>> >>>> Oh, I happen to like 'Father Brown', too. ![]() >>>> >>> >>> Have you seen Murder in Paradise? It's pretty good. >> Those are two of my favorite shows. I also like Midsomer Murders and the >> Australian show Dr. Blake Mysteries. >> >> BBC, and ABC (Australia BC) make some terrific shows and I appreciate PBS >> making them available here. > > Victoria, The Crown, and Midsomer Murders are commercial productions, > not made or broadcast by the BBC. > > BBC is only one of numerous British TV producers and broadcasters. The > others are independent, commercial companies funded by advertisers sales > and investors. > > https://en.wikipedia.org/wiki/Televi...gdom#Channels_ > and_channel_owners > > Janet UK > Does it really matter? The point is quality programming. Good writing, good acting and - for me - the costumes! It's nice to be able to see these shows in my little corner of the southern US. ![]() Jill |
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In article >, says...
> Subject: Cornbread (pic) > From: jmcquown > > Newsgroups: rec.food.cooking > > On 1/9/2019 7:03 AM, Janet wrote: > > [quoted text muted] > > https://en.wikipedia.org/wiki/Televi...gdom#Channels_ > > and_channel_owners > > > > Janet UK > > > Does it really matter? The point is quality programming. If UK commercial companies (funded by selling advertising time) produce quality programming with good acting etc.... why doesn't the USA? Janet UK |
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On Wednesday, January 9, 2019 at 5:43:19 PM UTC-6, Janet wrote:
> > If UK commercial companies (funded by selling advertising time) > produce quality programming with good acting etc.... why doesn't the > USA? > > Janet UK > Because they think the American public is dumber than a box of rocks and can't maintain an attention span longer than 30 minutes. They think if it's not anything any better than stupid comedy shows, reality and competition as well as 'talent' shows then we won't sit still to watch. UGH. |
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On 2019-01-09 6:43 p.m., Janet wrote:
> In article >, says... >> Does it really matter? The point is quality programming. > > If UK commercial companies (funded by selling advertising time) > produce quality programming with good acting etc.... why doesn't the > USA? There have been some good American programs. I think maybe the problem is that they wear them out by running them season after season until they eventually die of old age. Many of the good British shows that I have seen were short lived and quit while they were ahead. |
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On Wednesday, January 9, 2019 at 6:43:19 PM UTC-5, Janet wrote:
> In article >, says... > > Subject: Cornbread (pic) > > From: jmcquown > > > Newsgroups: rec.food.cooking > > > > On 1/9/2019 7:03 AM, Janet wrote: > > > [quoted text muted] > > > https://en.wikipedia.org/wiki/Televi...gdom#Channels_ > > > and_channel_owners > > > > > > Janet UK > > > > > Does it really matter? The point is quality programming. > > If UK commercial companies (funded by selling advertising time) > produce quality programming with good acting etc.... why doesn't the > USA? It does. It's not to Jill's taste, but there's lots of good stuff. A lot of it comes out on premium cable channels, but there's some on broadcast television. Cindy Hamilton |
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On 1/9/2019 6:43 PM, Janet wrote:
> In article >, says... >> Subject: Cornbread (pic) >> From: jmcquown > >> Newsgroups: rec.food.cooking >> >> On 1/9/2019 7:03 AM, Janet wrote: >>> [quoted text muted] >>> https://en.wikipedia.org/wiki/Televi...gdom#Channels_ >>> and_channel_owners >>> >>> Janet UK >>> >> Does it really matter? The point is quality programming. > > If UK commercial companies (funded by selling advertising time) > produce quality programming with good acting etc.... why doesn't the > USA? > > Janet UK > > How the heck should I know? I don't work in the entertainment industry. I am not an actor or someone who produces television shows. There are some really good quality shows on American PBS. I just happen to enjoy some of the dramatic shows produced in the the UK. I have no idea why you have a problem with that. Jill |
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On Mon, 7 Jan 2019 01:15:43 -0500, jmcquown wrote:
> >Couldn't sleep, so I baked a skillet of cornbread. ![]() > >https://i.postimg.cc/QCdJsF06/cornbread.jpg > >Jill I defrosted one zip-loc of sliced fresh ham yesterday for dinner (sandwiches), I still have plenty left to go with that cornbread... fresh ham goes well with white gravy and cornbread, but alas I have none, don't have any cornmeal either. I was planning to use that roast ham in a Chinese soup. Anyway your corn bread looks good. |
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On 1/7/2019 1:29 PM, wrote:
> On Mon, 7 Jan 2019 01:15:43 -0500, jmcquown wrote: >> >> Couldn't sleep, so I baked a skillet of cornbread. ![]() >> >> https://i.postimg.cc/QCdJsF06/cornbread.jpg >> >> Jill > > I defrosted one zip-loc of sliced fresh ham yesterday for dinner > (sandwiches), I still have plenty left to go with that cornbread... > fresh ham goes well with white gravy and cornbread, but alas I have > none, don't have any cornmeal either. I was planning to use that > roast ham in a Chinese soup. Anyway your corn bread looks good. > Thanks! It tastes good. ![]() Jill |
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On 1/6/2019 11:15 PM, jmcquown wrote:
> Couldn't sleep, so I baked a skillet of cornbread. ![]() > > https://i.postimg.cc/QCdJsF06/cornbread.jpg What kinda skilet? I'm currently trying to remove all the caked-on residue from a Wagner "0" 10" (bottom) skillet. About half done. I'm using a 3M "paint and rust stripper" on a DeWalt battery drill motor to get the pan down to bare metal. https://www.amazon.com/3M-03171-Pain.../dp/B000W9XYDO /ref=asc_df_B000W9XYDO/?tag=bingshoppinga-20&linkCode=df0&hvadid={creative}&hvpos={adpositio n}&hvnetw=o&hvrand={random}&hvpone=&hvptwo=&hvqmt= e&hvdev=c&hvdvcmdl={devicemodel}&hvlocint=&hvlocph y=&hvtargid=pla-4583932699709137&psc=1 *****OR***** https://tinyurl.com/y78w8pgy No cracks, so far. ![]() nb |
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On 1/11/2019 12:11 PM, notbob wrote:
> On 1/6/2019 11:15 PM, jmcquown wrote: > >> Couldn't sleep, so I baked a skillet of cornbread. ![]() >> >> https://i.postimg.cc/QCdJsF06/cornbread.jpg > > > What kinda skilet? > That was my Lodge 9" cast iron skillet which has been dedicated to cornbread since I bought and seasoned using <gasp> Crisco at least 15 years ago. ![]() stuff in the bottom of the very hot skillet from time to time to keep it non-stick. I drain it off, of course. I use soften butter in the actual cornbread batter. ![]() Jill |
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On 1/7/2019 6:50 AM, l not -l wrote:
> On 7-Jan-2019, jmcquown > wrote: > >> Couldn't sleep, so I baked a skillet of cornbread. ![]() >> >> https://i.postimg.cc/QCdJsF06/cornbread.jpg > Yum! That would go very well with the leftover pinto beans I plan to have > for lunch. Instead, I'll have to settle for tortilla chips. 8-( > Cornbread is great with bean dishes. I'm planning to make some spicy bean soup to serve with it. I do love cornbread! ![]() Jill |
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On 1/7/2019 4:20 PM, l not -l wrote:
> On 7-Jan-2019, jmcquown > wrote: > >> On 1/7/2019 6:50 AM, l not -l wrote: >>> On 7-Jan-2019, jmcquown > wrote: >>> >>>> Couldn't sleep, so I baked a skillet of cornbread. ![]() >>>> >>>> https://i.postimg.cc/QCdJsF06/cornbread.jpg >>> Yum! That would go very well with the leftover pinto beans I plan to >>> have >>> for lunch. Instead, I'll have to settle for tortilla chips. 8-( >>> >> Cornbread is great with bean dishes. I'm planning to make some spicy >> bean soup to serve with it. I do love cornbread! ![]() > I just added buttermilk to my grocery list and will be baking a batch or > cornbread soon. I should have done that when I took the last of the freezer > stash recently. > I never remember to buy buttermilk. I do the cheat thing and add a splash of white vinegar to milk to curdle it. Now I have to add white vinegar to my shopping list. ![]() Jill |
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On 2019-01-07 2:47 p.m., jmcquown wrote:
> On 1/7/2019 4:20 PM, l not -l wrote: >> OnÂ* 7-Jan-2019, jmcquown > wrote: >> >>> On 1/7/2019 6:50 AM, l not -l wrote: >>>> OnÂ* 7-Jan-2019, jmcquown > wrote: >>>> >>>>> Couldn't sleep, so I baked a skillet of cornbread. ![]() >>>>> >>>>> https://i.postimg.cc/QCdJsF06/cornbread.jpg >>>> Yum!Â* That would go very well with the leftover pinto beans I plan to >>>> have >>>> for lunch.Â* Instead, I'll have to settle for tortilla chips.Â* 8-( >>>> >>> Cornbread is great with bean dishes.Â* I'm planning to make some spicy >>> bean soup to serve with it.Â* I do love cornbread! ![]() >> I just added buttermilk to my grocery list and will be baking a batch or >> cornbread soon.Â* I should have done that when I took the last of the >> freezer >> stash recently. >> > I never remember to buy buttermilk.Â* I do the cheat thing and add a > splash of white vinegar to milk to curdle it.Â* Now I have to add white > vinegar to my shopping list. ![]() > > Jill Why not buy some buttermilk powder? Then you'll never be without. |
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On 1/7/2019 4:48 PM, graham wrote:
> On 2019-01-07 2:47 p.m., jmcquown wrote: >> On 1/7/2019 4:20 PM, l not -l wrote: >>> OnÂ* 7-Jan-2019, jmcquown > wrote: >>> >>>> On 1/7/2019 6:50 AM, l not -l wrote: >>>>> OnÂ* 7-Jan-2019, jmcquown > wrote: >>>>> >>>>>> Couldn't sleep, so I baked a skillet of cornbread. ![]() >>>>>> >>>>>> https://i.postimg.cc/QCdJsF06/cornbread.jpg >>>>> Yum!Â* That would go very well with the leftover pinto beans I plan to >>>>> have >>>>> for lunch.Â* Instead, I'll have to settle for tortilla chips.Â* 8-( >>>>> >>>> Cornbread is great with bean dishes.Â* I'm planning to make some spicy >>>> bean soup to serve with it.Â* I do love cornbread! ![]() >>> I just added buttermilk to my grocery list and will be baking a batch or >>> cornbread soon.Â* I should have done that when I took the last of the >>> freezer >>> stash recently. >>> >> I never remember to buy buttermilk.Â* I do the cheat thing and add a >> splash of white vinegar to milk to curdle it.Â* Now I have to add white >> vinegar to my shopping list. ![]() >> >> Jill > Why not buy some buttermilk powder? Then you'll never be without. I keep forgetting to buy that, too! I'll add that to my list. I don't often need buttermilk. I don't do a lot of baking and I sure don't drink buttermilk. I used to by Saco buttermilk powder. Thanks for the reminder, Graham. ![]() Jill |
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On 2019-01-07 4:47 p.m., jmcquown wrote:
> On 1/7/2019 4:20 PM, l not -l wrote: >> OnÂ* 7-Jan-2019, jmcquown > wrote: >> >>> On 1/7/2019 6:50 AM, l not -l wrote: >>>> OnÂ* 7-Jan-2019, jmcquown > wrote: >>>> >>>>> Couldn't sleep, so I baked a skillet of cornbread. ![]() >>>>> >>>>> https://i.postimg.cc/QCdJsF06/cornbread.jpg >>>> Yum!Â* That would go very well with the leftover pinto beans I plan to >>>> have >>>> for lunch.Â* Instead, I'll have to settle for tortilla chips.Â* 8-( >>>> >>> Cornbread is great with bean dishes.Â* I'm planning to make some spicy >>> bean soup to serve with it.Â* I do love cornbread! ![]() >> I just added buttermilk to my grocery list and will be baking a batch or >> cornbread soon.Â* I should have done that when I took the last of the >> freezer >> stash recently. >> > I never remember to buy buttermilk.Â* I do the cheat thing and add a > splash of white vinegar to milk to curdle it.Â* Now I have to add white > vinegar to my shopping list. ![]() I do that sometimes too, but I also try to have powered buttermilk on hand. |
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On 1/7/2019 6:02 PM, Dave Smith wrote:
> On 2019-01-07 4:47 p.m., jmcquown wrote: >> On 1/7/2019 4:20 PM, l not -l wrote: >>> OnÂ* 7-Jan-2019, jmcquown > wrote: >>> >>>> On 1/7/2019 6:50 AM, l not -l wrote: >>>>> OnÂ* 7-Jan-2019, jmcquown > wrote: >>>>> >>>>>> Couldn't sleep, so I baked a skillet of cornbread. ![]() >>>>>> >>>>>> https://i.postimg.cc/QCdJsF06/cornbread.jpg >>>>> Yum!Â* That would go very well with the leftover pinto beans I plan to >>>>> have >>>>> for lunch.Â* Instead, I'll have to settle for tortilla chips.Â* 8-( >>>>> >>>> Cornbread is great with bean dishes.Â* I'm planning to make some spicy >>>> bean soup to serve with it.Â* I do love cornbread! ![]() >>> I just added buttermilk to my grocery list and will be baking a batch or >>> cornbread soon.Â* I should have done that when I took the last of the >>> freezer >>> stash recently. >>> >> I never remember to buy buttermilk.Â* I do the cheat thing and add a >> splash of white vinegar to milk to curdle it.Â* Now I have to add white >> vinegar to my shopping list. ![]() > > I do that sometimes too, but I also try to have powered buttermilk on hand. > > I keep forgetting to add powdered buttermilk to my list. I've added it. I'm also nearly out of white vinegar so I've added that to my list. (White vinegar combined with baking soda and water is an excellent way to clean jewelery.) Jill |
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On Mon, 7 Jan 2019 18:35:13 -0500, jmcquown >
wrote: >On 1/7/2019 6:02 PM, Dave Smith wrote: >> On 2019-01-07 4:47 p.m., jmcquown wrote: >>> On 1/7/2019 4:20 PM, l not -l wrote: >>>> On* 7-Jan-2019, jmcquown > wrote: >>>> >>>>> On 1/7/2019 6:50 AM, l not -l wrote: >>>>>> On* 7-Jan-2019, jmcquown > wrote: >>>>>> >>>>>>> Couldn't sleep, so I baked a skillet of cornbread. ![]() >>>>>>> >>>>>>> https://i.postimg.cc/QCdJsF06/cornbread.jpg >>>>>> Yum!* That would go very well with the leftover pinto beans I plan to >>>>>> have >>>>>> for lunch.* Instead, I'll have to settle for tortilla chips.* 8-( >>>>>> >>>>> Cornbread is great with bean dishes.* I'm planning to make some spicy >>>>> bean soup to serve with it.* I do love cornbread! ![]() >>>> I just added buttermilk to my grocery list and will be baking a batch or >>>> cornbread soon.* I should have done that when I took the last of the >>>> freezer >>>> stash recently. >>>> >>> I never remember to buy buttermilk.* I do the cheat thing and add a >>> splash of white vinegar to milk to curdle it.* Now I have to add white >>> vinegar to my shopping list. ![]() >> >> I do that sometimes too, but I also try to have powered buttermilk on hand. >> >> >I keep forgetting to add powdered buttermilk to my list. I've added it. > I'm also nearly out of white vinegar so I've added that to my list. >(White vinegar combined with baking soda and water is an excellent way >to clean jewelery.) > >Jill Vinegar really isnt good for cleaning jewelry, especially jewelry with stones/pearls... an ultrasonic is best. https://www.amazon.com/ultrasonic-je...ry%20c leaner |