On Thursday, November 29, 2018 at 10:54:25 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, November 29, 2018 at 7:39:08 AM UTC-10, Ophelia wrote:
> > "tert in seattle" wrote in message news > >
> > writes:
> > >
> > >
> > >"tert in seattle" wrote in message
> > >news > > >>
> > >>LOL Hey, a question if you are still here D. fancies some kind of
> > >>soup!
> > >>He has asked for sushi for tomorrow. What kind of soup could I serve in
> > >>advance??
> > >
> > >
> > >
> > >miso!
> > >
> > >==
> > >
> > >I think I got a bit mixed up with my last response.
> > >
> > >Do you make it yourself or have you used the packs that Dsi1 mentioned?
> > >
> > >If you use the packs, how do you find them?
> >
> >
> > I never make miso - I only eat it at Japanese restaurants
> >
> > the reason it's so good is katsuobushi
> >
> > ==
> >
> > Thanks I did look up your 'katsuobushi' but i don't think it is for
> > me
> >
> > I can get miso in the supermarkts here. Next time I go shopping I will
> > pick
> > up a pack and see how it turns out
>
> You should also pick up a box of soup base/dashi. It comes in a small box
> and has around 10 bags that will make a lot of stock. It's cheap too -
> usually about a buck.
>
> Boil 4 cups of water and add one bag of the stock. Add about 2 tablespoons
> of miso and stir until dissolved. That's it. I'll usually add some diced
> tofu and green onions. I like the soup but it's going to taste rather odd to
> you guys, I think.
>
> ===
>
> Thanks, fingers crossed I can find that They are now on my list, so we
> shall see) Thanks for that)
>
> I don't know if I will like it ... but D. has liked everything so far .. so
> who knows)
>
> I will be shopping next on Saturday, so I will get back to you

I shall pray that your hunt will be a successful one.

"dsi1" wrote in message
...

On Thursday, November 29, 2018 at 10:54:25 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Thursday, November 29, 2018 at 7:39:08 AM UTC-10, Ophelia wrote:
> > "tert in seattle" wrote in message
> > news > >
> > writes:
> > >
> > >
> > >"tert in seattle" wrote in message
> > >news > > >>
> > >>LOL Hey, a question if you are still here D. fancies some kind of
> > >>soup!
> > >>He has asked for sushi for tomorrow. What kind of soup could I serve
> > >>in
> > >>advance??
> > >
> > >
> > >
> > >miso!
> > >
> > >==
> > >
> > >I think I got a bit mixed up with my last response.
> > >
> > >Do you make it yourself or have you used the packs that Dsi1 mentioned?
> > >
> > >If you use the packs, how do you find them?
> >
> >
> > I never make miso - I only eat it at Japanese restaurants
> >
> > the reason it's so good is katsuobushi
> >
> > ==
> >
> > Thanks I did look up your 'katsuobushi' but i don't think it is for
> > me
> >
> > I can get miso in the supermarkts here. Next time I go shopping I will
> > pick
> > up a pack and see how it turns out
>
> You should also pick up a box of soup base/dashi. It comes in a small box
> and has around 10 bags that will make a lot of stock. It's cheap too -
> usually about a buck.
>
> Boil 4 cups of water and add one bag of the stock. Add about 2 tablespoons
> of miso and stir until dissolved. That's it. I'll usually add some diced
> tofu and green onions. I like the soup but it's going to taste rather odd
> to
> you guys, I think.
>
> ===
>
> Thanks, fingers crossed I can find that They are now on my list, so we
> shall see) Thanks for that)
>
> I don't know if I will like it ... but D. has liked everything so far ..
> so
> who knows)
>
> I will be shopping next on Saturday, so I will get back to you

I shall pray that your hunt will be a successful one.

==

)))