I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.

http://hizzoners.com/index.php/recip...mous-beef-stew

On 11/15/2018 8:01 PM, ImStillMags wrote:
> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>
> http://hizzoners.com/index.php/recip...mous-beef-stew
>
It's almost stew weather here. High temps in the mid 60's.

I have never seen what is described as "flap meat". Must be a regional
thing.

My grandmother and mother (and me) use chuck roast, cut into bite sized
pieces. Always browned, then cooked in what turns out to be a thick
gravy with potatoes, onion, a few carrots, some celery. Topped with
drop dumplings. The dumplings were cooked on top of the stew and dipped
out and served in a separate bowl. We'd add a couple of dumplings to
the stew to our bowls at the table.

Jill

On Thursday, November 15, 2018 at 7:01:46 PM UTC-6, ImStillMags wrote:
>
> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>
> http://hizzoners.com/index.php/recip...mous-beef-stew
>
That bowl of stew is beautiful. (I better not say another word, Bruce will
claim I'm sucking up to you.)

On Thu, 15 Nov 2018 19:53:50 -0800 (PST), "
> wrote:

>On Thursday, November 15, 2018 at 7:01:46 PM UTC-6, ImStillMags wrote:
>>
>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>
>> http://hizzoners.com/index.php/recip...mous-beef-stew
>>
>That bowl of stew is beautiful. (I better not say another word, Bruce will
>claim I'm sucking up to you.)

lol

On 2018-11-15 8:01 p.m., ImStillMags wrote:
> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>
> http://hizzoners.com/index.php/recip...mous-beef-stew
>

Is it too late to take it off the stove and stick it into the oven at 300F ?

On Thu, 15 Nov 2018 17:01:43 -0800 (PST), ImStillMags wrote:

> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>
> http://hizzoners.com/index.php/recip...mous-beef-stew

Just a note since I'm a armchair butcher - flap mat comes from the
bottom sirloin. And it would never be used for cube steaks. It's
bad enough that some people still cut into sirloin tips ;-) Used to
be $4.50/lb - now its double that.

-sw

On Thu, 15 Nov 2018 20:22:39 -0500, jmcquown >
wrote:

>On 11/15/2018 8:01 PM, ImStillMags wrote:
>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>
>> http://hizzoners.com/index.php/recip...mous-beef-stew
>>
>It's almost stew weather here. High temps in the mid 60's.
>
>I have never seen what is described as "flap meat". Must be a regional
>thing.
>
>My grandmother and mother (and me) use chuck roast, cut into bite sized
>pieces. Always browned, then cooked in what turns out to be a thick
>gravy with potatoes, onion, a few carrots, some celery. Topped with
>drop dumplings. The dumplings were cooked on top of the stew and dipped
>out and served in a separate bowl. We'd add a couple of dumplings to
>the stew to our bowls at the table.
>
>Jill

We prefer pot roast to stew... identical only the meat is sliced at
the end. And we don't like the meat over cooked so it becomes
strings. Often I'll pull the meat out before it's over cooked and
refrigerate it. When cold it's easier to slice and then can be put
back to heat. I like to use whole canned tomatoes in puree
broken up, those canned diced tomatoes have little flavor and are
packed in water. And rather than wine I add a can of beer.

ImStillMags wrote:
>
> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>
> http://hizzoners.com/index.php/recip...mous-beef-stew

Very nice. Wasn't that your restaurant? Is it still going today?

On Thursday, November 15, 2018 at 5:22:45 PM UTC-8, Jill McQuown wrote:
> On 11/15/2018 8:01 PM, ImStillMags wrote:
> > I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
> >
> > http://hizzoners.com/index.php/recip...mous-beef-stew
> >
> It's almost stew weather here. High temps in the mid 60's.
>
> I have never seen what is described as "flap meat". Must be a regional
> thing.
>
> My grandmother and mother (and me) use chuck roast, cut into bite sized
> pieces. Always browned, then cooked in what turns out to be a thick
> gravy with potatoes, onion, a few carrots, some celery. Topped with
> drop dumplings. The dumplings were cooked on top of the stew and dipped
> out and served in a separate bowl. We'd add a couple of dumplings to
> the stew to our bowls at the table.
>
> Jill

In some places flap meat is called special trim. It's also used to make fajitas. I used a piece of chuck for this cook. You can use whatever cut you like.

On Friday, November 16, 2018 at 9:53:56 AM UTC-8, Gary wrote:
> ImStillMags wrote:
> >
> > I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
> >
> > http://hizzoners.com/index.php/recip...mous-beef-stew
>
> Very nice. Wasn't that your restaurant? Is it still going today?

Yes. It was my restaurant. I owned it for 13 years...had to close it because the landlord did something else with the building. It's been closed for a while now.

On Thu, 15 Nov 2018 17:01:43 -0800 (PST), ImStillMags
> wrote:

>I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>
>http://hizzoners.com/index.php/recip...mous-beef-stew
>
>---
>This email has been checked for viruses by AVG.
>https://www.avg.com

Looks pretty good.
--

On Fri, 16 Nov 2018 15:56:36 -0500, wrote:

>On Thu, 15 Nov 2018 17:01:43 -0800 (PST), ImStillMags
> wrote:
>
>>I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>
>>http://hizzoners.com/index.php/recip...mous-beef-stew
>>
>>---
>
>Looks pretty good.

Yes, a lovely stew. I was supposed to do pot roast today but woke up
to 10" of snow and 22ºF. By the time I attached the plow and plowed
it was 2 PM, not enough time for pot roast, will do it manana. Dinner
tonight will consist of Pot Luck... plenty LOs in the freezer.

On 2018-11-16 4:38 PM, wrote:

>> Looks pretty good.
>
> Yes, a lovely stew. I was supposed to do pot roast today but woke up
> to 10" of snow and 22ºF. By the time I attached the plow and plowed
> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> tonight will consist of Pot Luck... plenty LOs in the freezer.

You need to learn to multi task effectively. Put the pot roast on and
then go out to do the plowing.

On Fri, 16 Nov 2018 16:38:40 -0500, wrote:

> Yes, a lovely stew. I was supposed to do pot roast today but woke up
> to 10" of snow and 22ºF. By the time I attached the plow and plowed
> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> tonight will consist of Pot Luck... plenty LOs in the freezer.

The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
and there was .37 inches of precipitation - which translates to less
four inches of snow.

Do those measurements only apply to the Greenville lowlands and you
live in the Greenville highlands? Or could it be that snow just
looks like 10" inches and feels like 22F because you're a
cold-blooded mental midget?

-sw

On Fri, 16 Nov 2018 16:54:33 -0500, Dave Smith wrote:

> On 2018-11-16 4:38 PM, wrote:
>
>>> Looks pretty good.
>>
>> Yes, a lovely stew. I was supposed to do pot roast today but woke up
>> to 10" of snow and 22ºF. By the time I attached the plow and plowed
>> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>> tonight will consist of Pot Luck... plenty LOs in the freezer.
>
> You need to learn to multi task effectively. Put the pot roast on and
> then go out to do the plowing.

He's obsessive compulsive when it comes to snow and his tractor.
there was only 4" of snow in Greenville last night. Anything more
than 1" and he has to plow.

-sw

Sqwertz wrote:

> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>
> > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> > tonight will consist of Pot Luck... plenty LOs in the freezer.
>
> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> and there was .37 inches of precipitation - which translates to less
> four inches of snow.
>
> Do those measurements only apply to the Greenville lowlands and you
> live in the Greenville highlands? Or could it be that snow just
> looks like 10" inches and feels like 22F because you're a
> cold-blooded mental midget?


We're *still* waiting for your apology, Steve, from when several days ago you called Sheldon a "liar!" his "8 - track video" comment...he was in fact *correct*, there was an 8*mm* video format in the 80's - early 90's. Just so you know, here is a reminder:

https://en.wikipedia.org/wiki/8_mm_video_format

"The 8mm video format refers informally to three related videocassette formats for the NTSC and PAL/SECAM television systems. These are the original Video8 (analog recording) format and its improved successor Hi8 (analog video and analog audio but with provision for digital audio), as well as a more recent digital recording format known as Digital8.

Their user base consisted mainly of amateur camcorder users, although they also saw important use in the professional television production field.

In January 1984, Eastman Kodak announced the new technology. In 1985, Sony of Japan introduced the Handycam, one of the first Video8 cameras with commercial success. Much smaller than the competition's VHS and Betamax video cameras, Video8 became very popular in the consumer camcorder market..."


PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...

--
Best
Greg

Sqwertz wrote:

> On Fri, 16 Nov 2018 16:54:33 -0500, Dave Smith wrote:
>
> > On 2018-11-16 4:38 PM, wrote:
> >
> >>> Looks pretty good.
> >>
> >> Yes, a lovely stew. I was supposed to do pot roast today but woke up
> >> to 10" of snow and 22ºF. By the time I attached the plow and plowed
> >> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> >> tonight will consist of Pot Luck... plenty LOs in the freezer.
> >
> > You need to learn to multi task effectively. Put the pot roast on and
> > then go out to do the plowing.
>
> He's obsessive compulsive when it comes to snow and his tractor.
> there was only 4" of snow in Greenville last night. Anything more
> than 1" and he has to plow.


Do you have *so* little to do, Steve, that you have to "check out" other posters' weather comments...perhaps you have as little to keep you "gainfully" occupied as you claim Kuthe does, eh...!!!???

Actually, Steve's comment is the sort of maladroit repartee that Jill is continually offering up...

--
Best
Greg

On Fri, 16 Nov 2018 16:29:27 -0800 (PST), GM
> wrote:

>Sqwertz wrote:
>
>> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>>
>> > Yes, a lovely stew. I was supposed to do pot roast today but woke up
>> > to 10" of snow and 22ºF. By the time I attached the plow and plowed
>> > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>> > tonight will consist of Pot Luck... plenty LOs in the freezer.
>>
>> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
>> and there was .37 inches of precipitation - which translates to less
>> four inches of snow.
>>
>> Do those measurements only apply to the Greenville lowlands and you
>> live in the Greenville highlands? Or could it be that snow just
>> looks like 10" inches and feels like 22F because you're a
>> cold-blooded mental midget?
>
>
>We're *still* waiting for your apology, Steve, from when several days ago you called Sheldon a "liar!" his "8 - track video" comment...he was in fact *correct*, there was an 8*mm* video format in the 80's - early 90's. Just so you know, here is a reminder:
>
>https://en.wikipedia.org/wiki/8_mm_video_format
>
>"The 8mm video format refers informally to three related videocassette formats for the NTSC and PAL/SECAM television systems. These are the original Video8 (analog recording) format and its improved successor Hi8 (analog video and analog audio but with provision for digital audio), as well as a more recent digital recording format known as Digital8.
>
>Their user base consisted mainly of amateur camcorder users, although they also saw important use in the professional television production field.
>
>In January 1984, Eastman Kodak announced the new technology. In 1985, Sony of Japan introduced the Handycam, one of the first Video8 cameras with commercial success. Much smaller than the competition's VHS and Betamax video cameras, Video8 became very popular in the consumer camcorder market..."
>
>
>PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...

Actually there was more than ten inches of snow here and my weather
station recorded a low of 21º. The dwarf has never seen snow... and
all he cooks is tex-mex garbage, Taco Bell crap.

Sheldon wrote:

> On Fri, 16 Nov 2018 16:29:27 -0800 (PST), GM
> > wrote:
>
> >Sqwertz wrote:
> >
> >> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
> >>
> >> > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> >> > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> >> > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> >> > tonight will consist of Pot Luck... plenty LOs in the freezer.
> >>
> >> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> >> and there was .37 inches of precipitation - which translates to less
> >> four inches of snow.
> >>
> >> Do those measurements only apply to the Greenville lowlands and you
> >> live in the Greenville highlands? Or could it be that snow just
> >> looks like 10" inches and feels like 22F because you're a
> >> cold-blooded mental midget?
> >
> >
> >We're *still* waiting for your apology, Steve, from when several days ago you called Sheldon a "liar!" his "8 - track video" comment...he was in fact *correct*, there was an 8*mm* video format in the 80's - early 90's.. Just so you know, here is a reminder:
> >
> >https://en.wikipedia.org/wiki/8_mm_video_format
> >
> >"The 8mm video format refers informally to three related videocassette formats for the NTSC and PAL/SECAM television systems. These are the original Video8 (analog recording) format and its improved successor Hi8 (analog video and analog audio but with provision for digital audio), as well as a more recent digital recording format known as Digital8.
> >
> >Their user base consisted mainly of amateur camcorder users, although they also saw important use in the professional television production field.
> >
> >In January 1984, Eastman Kodak announced the new technology. In 1985, Sony of Japan introduced the Handycam, one of the first Video8 cameras with commercial success. Much smaller than the competition's VHS and Betamax video cameras, Video8 became very popular in the consumer camcorder market..."
> >
> >
> >PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>
> Actually there was more than ten inches of snow here and my weather
> station recorded a low of 21º. The dwarf has never seen snow... and
> all he cooks is tex-mex garbage, Taco Bell crap.


Steve had better get a hurry on and start thawing out his T-day turkey hot dogs, lol...



--
Best
Greg

Dave Smith wrote:
> On 2018-11-16 4:38 PM, wrote:
>
>>> Looks pretty good.
>>
>> Yes, a lovely stew. I was supposed to do pot roast today but woke up
>> to 10" of snow and 22ºF. By the time I attached the plow and plowed
>> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>> tonight will consist of Pot Luck... plenty LOs in the freezer.
>
> You need to learn to multi task effectively. Put the pot roast on and
> then go out to do the plowing.
>
>

He could send the old mayan/mexican woman out to plow. since she can't cook.

Popeye just loves drama.

Sqwertz wrote:
> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>
>> Yes, a lovely stew. I was supposed to do pot roast today but woke up
>> to 10" of snow and 22ºF. By the time I attached the plow and plowed
>> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>> tonight will consist of Pot Luck... plenty LOs in the freezer.
>
> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> and there was .37 inches of precipitation - which translates to less
> four inches of snow.
>
> Do those measurements only apply to the Greenville lowlands and you
> live in the Greenville highlands? Or could it be that snow just
> looks like 10" inches and feels like 22F because you're a
> cold-blooded mental midget?
>
> -sw
>

Isn't Popeye's cattle ranch at a very high elevation? I was thinking
that he is at 100,000 feet or more?

I know it is very hard for him to get back to visit his beloved jewish
neighborhood in brooklyn. That's where he humped so many young wives on
his paper route. Ahh, the memories.

On 11/16/2018 3:13 PM, ImStillMags wrote:
> On Friday, November 16, 2018 at 9:53:56 AM UTC-8, Gary wrote:
>> ImStillMags wrote:
>>>
>>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>>
>>> http://hizzoners.com/index.php/recip...mous-beef-stew
>>
>> Very nice. Wasn't that your restaurant? Is it still going today?
>
> Yes. It was my restaurant. I owned it for 13 years...had to close it because the landlord did something else with the building. It's been closed for a while now.
>

I do have a question. The recipe looks good and you state large chunks
of meat. I've always used pieces cut to bite size. Is it just the way
you like it or do you think it is different taste and texture?

On Fri, 16 Nov 2018 20:01:51 -0500, wrote:

> On Fri, 16 Nov 2018 16:29:27 -0800 (PST), GM
> > wrote:
>
>>Sqwertz wrote:
>>
>>> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>>>
>>> > Yes, a lovely stew. I was supposed to do pot roast today but woke up
>>> > to 10" of snow and 22ºF. By the time I attached the plow and plowed
>>> > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>>> > tonight will consist of Pot Luck... plenty LOs in the freezer.
>>>
>>> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
>>> and there was .37 inches of precipitation - which translates to less
>>> four inches of snow.
>>>
>>> Do those measurements only apply to the Greenville lowlands and you
>>> live in the Greenville highlands? Or could it be that snow just
>>> looks like 10" inches and feels like 22F because you're a
>>> cold-blooded mental midget?
>>
>>
>>We're *still* waiting for your apology, Steve, from when several days ago you called Sheldon a "liar!" his "8 - track video" comment...he was in fact *correct*, there was an 8*mm* video format in the 80's - early 90's. Just so you know, here is a reminder:
>>
>>https://en.wikipedia.org/wiki/8_mm_video_format
>>
>>"The 8mm video format refers informally to three related videocassette formats for the NTSC and PAL/SECAM television systems. These are the original Video8 (analog recording) format and its improved successor Hi8 (analog video and analog audio but with provision for digital audio), as well as a more recent digital recording format known as Digital8.
>>
>>Their user base consisted mainly of amateur camcorder users, although they also saw important use in the professional television production field.
>>
>>In January 1984, Eastman Kodak announced the new technology. In 1985, Sony of Japan introduced the Handycam, one of the first Video8 cameras with commercial success. Much smaller than the competition's VHS and Betamax video cameras, Video8 became very popular in the consumer camcorder market..."


Wow. Talk about sucking up. Didn't they ban straws that big? How
do you do it?

Super 8 is not "8-track". Who refers to a sound track with a
measurement of a video film frame? And who refers to a video
projector as a "8-track player"?

Together you two make a perfect losing team. I especially
appreciate the irony of Sheldon's best friend and teammate being a
flaming homosexual - the lowest form of life according to Sheldon.
And you, as his personal Bitch, accept his anti-homosexual rants
with glee. Isn't all this humiliating to you?

> Actually there was more than ten inches of snow here and my weather
> station recorded a low of 21º. The dwarf has never seen snow... and
> all he cooks is tex-mex garbage, Taco Bell crap.

The perfect habitual liar treats rebuttals with even bigger lies.
I'll get my wether for Greenville from the National Weather Center,
thank you.

-sw

"GM" wrote in message
...

Sqwertz wrote:

> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>
> > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> > tonight will consist of Pot Luck... plenty LOs in the freezer.
>
> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> and there was .37 inches of precipitation - which translates to less
> four inches of snow.
>
> Do those measurements only apply to the Greenville lowlands and you
> live in the Greenville highlands? Or could it be that snow just
> looks like 10" inches and feels like 22F because you're a
> cold-blooded mental midget?


We're *still* waiting for your apology, Steve, from when several days ago
you called Sheldon a "liar!" his "8 - track video" comment...he was in
fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
Just so you know, here is a reminder:

https://en.wikipedia.org/wiki/8_mm_video_format

"The 8mm video format refers informally to three related videocassette
formats for the NTSC and PAL/SECAM television systems. These are the
original Video8 (analog recording) format and its improved successor Hi8
(analog video and analog audio but with provision for digital audio), as
well as a more recent digital recording format known as Digital8.

Their user base consisted mainly of amateur camcorder users, although they
also saw important use in the professional television production field.

In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
of Japan introduced the Handycam, one of the first Video8 cameras with
commercial success. Much smaller than the competition's VHS and Betamax
video cameras, Video8 became very popular in the consumer camcorder
market..."


PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...

Best
Greg
==

When have you 'ever' seen him say anything kind to anyone??

On Friday, November 16, 2018 at 5:29:58 PM UTC-8, Ed Pawlowski wrote:
> On 11/16/2018 3:13 PM, ImStillMags wrote:
> > On Friday, November 16, 2018 at 9:53:56 AM UTC-8, Gary wrote:
> >> ImStillMags wrote:
> >>>
> >>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
> >>>
> >>> http://hizzoners.com/index.php/recip...mous-beef-stew
> >>
> >> Very nice. Wasn't that your restaurant? Is it still going today?
> >
> > Yes. It was my restaurant. I owned it for 13 years...had to close it because the landlord did something else with the building. It's been closed for a while now.
> >
>
> I do have a question. The recipe looks good and you state large chunks
> of meat. I've always used pieces cut to bite size. Is it just the way
> you like it or do you think it is different taste and texture?

Large chunks have better texture at the end. Little pieces fall apart too quickly...IMHO. I like the silky texture the large chunks end up with.

Ophelia wrote:

> "GM" wrote in message
> ...
>
> Sqwertz wrote:
>
> > On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
> >
> > > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> > > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> > > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> > > tonight will consist of Pot Luck... plenty LOs in the freezer.
> >
> > The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> > and there was .37 inches of precipitation - which translates to less
> > four inches of snow.
> >
> > Do those measurements only apply to the Greenville lowlands and you
> > live in the Greenville highlands? Or could it be that snow just
> > looks like 10" inches and feels like 22F because you're a
> > cold-blooded mental midget?
>
>
> We're *still* waiting for your apology, Steve, from when several days ago
> you called Sheldon a "liar!" his "8 - track video" comment...he was in
> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
> Just so you know, here is a reminder:
>
> https://en.wikipedia.org/wiki/8_mm_video_format
>
> "The 8mm video format refers informally to three related videocassette
> formats for the NTSC and PAL/SECAM television systems. These are the
> original Video8 (analog recording) format and its improved successor Hi8
> (analog video and analog audio but with provision for digital audio), as
> well as a more recent digital recording format known as Digital8.
>
> Their user base consisted mainly of amateur camcorder users, although they
> also saw important use in the professional television production field.
>
> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
> of Japan introduced the Handycam, one of the first Video8 cameras with
> commercial success. Much smaller than the competition's VHS and Betamax
> video cameras, Video8 became very popular in the consumer camcorder
> market..."
>
>
> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>
> Best
> Greg
> ==
>
> When have you 'ever' seen him say anything kind to anyone?


I'm afraid we have to put his character into the "louche and dissolute" category, Ms. O....mayhaps there is a kind soul out there who will pray for him,,,!!!

--
Best
Greg

"GM" wrote in message
...

Ophelia wrote:

> "GM" wrote in message
> ...
>
> Sqwertz wrote:
>
> > On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
> >
> > > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> > > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> > > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> > > tonight will consist of Pot Luck... plenty LOs in the freezer.
> >
> > The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> > and there was .37 inches of precipitation - which translates to less
> > four inches of snow.
> >
> > Do those measurements only apply to the Greenville lowlands and you
> > live in the Greenville highlands? Or could it be that snow just
> > looks like 10" inches and feels like 22F because you're a
> > cold-blooded mental midget?
>
>
> We're *still* waiting for your apology, Steve, from when several days ago
> you called Sheldon a "liar!" his "8 - track video" comment...he was
> in
> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
> Just so you know, here is a reminder:
>
> https://en.wikipedia.org/wiki/8_mm_video_format
>
> "The 8mm video format refers informally to three related videocassette
> formats for the NTSC and PAL/SECAM television systems. These are the
> original Video8 (analog recording) format and its improved successor Hi8
> (analog video and analog audio but with provision for digital audio), as
> well as a more recent digital recording format known as Digital8.
>
> Their user base consisted mainly of amateur camcorder users, although they
> also saw important use in the professional television production field.
>
> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
> of Japan introduced the Handycam, one of the first Video8 cameras with
> commercial success. Much smaller than the competition's VHS and Betamax
> video cameras, Video8 became very popular in the consumer camcorder
> market..."
>
>
> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>
> Best
> Greg
> ==
>
> When have you 'ever' seen him say anything kind to anyone?


I'm afraid we have to put his character into the "louche and dissolute"
category, Ms. O....mayhaps there is a kind soul out there who will pray for
him,,,!!!


Best
Greg
==

Hmm ...

On Sat, 17 Nov 2018 09:07:41 -0800 (PST), GM
> wrote:

>Ophelia wrote:
>
>> "GM" wrote in message
>> ...
>>
>> Sqwertz wrote:
>>
>> > On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>> >
>> > > Yes, a lovely stew. I was supposed to do pot roast today but woke up
>> > > to 10" of snow and 22ºF. By the time I attached the plow and plowed
>> > > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>> > > tonight will consist of Pot Luck... plenty LOs in the freezer.
>> >
>> > The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
>> > and there was .37 inches of precipitation - which translates to less
>> > four inches of snow.
>> >
>> > Do those measurements only apply to the Greenville lowlands and you
>> > live in the Greenville highlands? Or could it be that snow just
>> > looks like 10" inches and feels like 22F because you're a
>> > cold-blooded mental midget?
>>
>>
>> We're *still* waiting for your apology, Steve, from when several days ago
>> you called Sheldon a "liar!" his "8 - track video" comment...he was in
>> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
>> Just so you know, here is a reminder:
>>
>> https://en.wikipedia.org/wiki/8_mm_video_format
>>
>> "The 8mm video format refers informally to three related videocassette
>> formats for the NTSC and PAL/SECAM television systems. These are the
>> original Video8 (analog recording) format and its improved successor Hi8
>> (analog video and analog audio but with provision for digital audio), as
>> well as a more recent digital recording format known as Digital8.
>>
>> Their user base consisted mainly of amateur camcorder users, although they
>> also saw important use in the professional television production field.
>>
>> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
>> of Japan introduced the Handycam, one of the first Video8 cameras with
>> commercial success. Much smaller than the competition's VHS and Betamax
>> video cameras, Video8 became very popular in the consumer camcorder
>> market..."
>>
>>
>> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>>
>> Best
>> Greg
>> ==
>>
>> When have you 'ever' seen him say anything kind to anyone?
>
>
>I'm afraid we have to put his character into the "louche and dissolute" category, Ms. O....mayhaps there is a kind soul out there who will pray for him,,,!!!

And I don't live in Greenville... I live 4.5 miles away, on a mountain
ridge, however I get my mail at the Greenville POB simply because I do
my shopping in Greenville. There's a post office in the town where I
live but there is no shopping except for one small store that sells
antiques, actually junk. Used to be a small gas station (two pumps)
with a convenience store with outragious prices but it closed down ten
years ago. At more than 1,200" higher elevation we don't
have Greenville weather.
The dwarf lives in the southeast asshole of texass, nothing decent to
buy for more than a hundred miles.. he lives on impoverished wetback
grub... Taco Bell is far better than what the dwarf can get... he eats
primarilly crappy OM tube steak. No way any texass dwarf can eat
anywhere as well as even a Noo Yawker on welfare. As to food, even
the wealthiest texans eat doodoo compared to the poorest Noo Yawkers.

Sheldon wrote:

> On Sat, 17 Nov 2018 Ophelia" wrote:
> >"GM" wrote in message
> >
> >Sqwertz wrote:
> >>penmart01 wrote:
> >>
> >> > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> >> > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> >> > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> >> > tonight will consist of Pot Luck... plenty LOs in the freezer.
> >>
> >> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> >> and there was .37 inches of precipitation - which translates to less
> >> four inches of snow.
> >>
> >> Do those measurements only apply to the Greenville lowlands and you
> >> live in the Greenville highlands? Or could it be that snow just
> >> looks like 10" inches and feels like 22F because you're a
> >> cold-blooded mental midget?
> >
> >We're *still* waiting for your apology, Steve, from when several days ago
> >you called Sheldon a "liar!" his "8 - track video" comment...he was in
> >fact *correct*, there was an 8*mm* video format in the 80's - early 90's..
> >Just so you know, here is a reminder:
> >
> >https://en.wikipedia.org/wiki/8_mm_video_format
> >
> >"The 8mm video format refers informally to three related videocassette
> >formats for the NTSC and PAL/SECAM television systems. These are the
> >original Video8 (analog recording) format and its improved successor Hi8
> >(analog video and analog audio but with provision for digital audio), as
> >well as a more recent digital recording format known as Digital8.
> >
> >Their user base consisted mainly of amateur camcorder users, although they
> >also saw important use in the professional television production field.
> >
> >In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
> >of Japan introduced the Handycam, one of the first Video8 cameras with
> >commercial success. Much smaller than the competition's VHS and Betamax
> >video cameras, Video8 became very popular in the consumer camcorder
> >market..."
> >
> >
> >PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
> >
> >Best
> >Greg
> >==
> >
> >When have you 'ever' seen him say anything kind to anyone??
>
> The Seven Dwarfs:
> Grumpy, Happy, Sleepy, Bashful, Sneezy, Dopey, Doc
>
> Our dwarf is a combo; 20% Grumpy... 80% Dopy. LOL


Lol...Steve is what we used to call a "spaz"...

--
Best
Greg

Sheldon wrote:

> On Sat, 17 Nov 2018 09:07:41 -0800 (PST), GM
> > wrote:
>
> >Ophelia wrote:
> >
> >> "GM" wrote in message
> >> ...
> >>
> >> Sqwertz wrote:
> >>
> >> > On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
> >> >
> >> > > Yes, a lovely stew. I was supposed to do pot roast today but woke up
> >> > > to 10" of snow and 22ºF. By the time I attached the plow and plowed
> >> > > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
> >> > > tonight will consist of Pot Luck... plenty LOs in the freezer.
> >> >
> >> > The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
> >> > and there was .37 inches of precipitation - which translates to less
> >> > four inches of snow.
> >> >
> >> > Do those measurements only apply to the Greenville lowlands and you
> >> > live in the Greenville highlands? Or could it be that snow just
> >> > looks like 10" inches and feels like 22F because you're a
> >> > cold-blooded mental midget?
> >>
> >>
> >> We're *still* waiting for your apology, Steve, from when several days ago
> >> you called Sheldon a "liar!" his "8 - track video" comment...he was in
> >> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
> >> Just so you know, here is a reminder:
> >>
> >> https://en.wikipedia.org/wiki/8_mm_video_format
> >>
> >> "The 8mm video format refers informally to three related videocassette
> >> formats for the NTSC and PAL/SECAM television systems. These are the
> >> original Video8 (analog recording) format and its improved successor Hi8
> >> (analog video and analog audio but with provision for digital audio), as
> >> well as a more recent digital recording format known as Digital8.
> >>
> >> Their user base consisted mainly of amateur camcorder users, although they
> >> also saw important use in the professional television production field..
> >>
> >> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
> >> of Japan introduced the Handycam, one of the first Video8 cameras with
> >> commercial success. Much smaller than the competition's VHS and Betamax
> >> video cameras, Video8 became very popular in the consumer camcorder
> >> market..."
> >>
> >>
> >> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
> >>
> >> Best
> >> Greg
> >> ==
> >>
> >> When have you 'ever' seen him say anything kind to anyone?
> >
> >
> >I'm afraid we have to put his character into the "louche and dissolute" category, Ms. O....mayhaps there is a kind soul out there who will pray for him,,,!!!
>
> And I don't live in Greenville... I live 4.5 miles away, on a mountain
> ridge, however I get my mail at the Greenville POB simply because I do
> my shopping in Greenville. There's a post office in the town where I
> live but there is no shopping except for one small store that sells
> antiques, actually junk. Used to be a small gas station (two pumps)
> with a convenience store with outragious prices but it closed down ten
> years ago. At more than 1,200" higher elevation we don't
> have Greenville weather.


Exactly...your terrain has varying weather, and within very short distances....


> The dwarf lives in the southeast asshole of texass, nothing decent to
> buy for more than a hundred miles.. he lives on impoverished wetback
> grub... Taco Bell is far better than what the dwarf can get... he eats
> primarilly crappy OM tube steak. No way any texass dwarf can eat
> anywhere as well as even a Noo Yawker on welfare. As to food, even
> the wealthiest texans eat doodoo compared to the poorest Noo Yawkers.


Steve subsists on food bank gleanings...your critters dine *far* better than he...

--
Best
Greg

wrote:
> On Sat, 17 Nov 2018 09:07:41 -0800 (PST), GM
> > wrote:
>
>> Ophelia wrote:
>>
>>> "GM" wrote in message
>>> ...
>>>
>>> Sqwertz wrote:
>>>
>>>> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>>>>
>>>>> Yes, a lovely stew. I was supposed to do pot roast today but woke up
>>>>> to 10" of snow and 22ºF. By the time I attached the plow and plowed
>>>>> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>>>>> tonight will consist of Pot Luck... plenty LOs in the freezer.
>>>>
>>>> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
>>>> and there was .37 inches of precipitation - which translates to less
>>>> four inches of snow.
>>>>
>>>> Do those measurements only apply to the Greenville lowlands and you
>>>> live in the Greenville highlands? Or could it be that snow just
>>>> looks like 10" inches and feels like 22F because you're a
>>>> cold-blooded mental midget?
>>>
>>>
>>> We're *still* waiting for your apology, Steve, from when several days ago
>>> you called Sheldon a "liar!" his "8 - track video" comment...he was in
>>> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
>>> Just so you know, here is a reminder:
>>>
>>> https://en.wikipedia.org/wiki/8_mm_video_format
>>>
>>> "The 8mm video format refers informally to three related videocassette
>>> formats for the NTSC and PAL/SECAM television systems. These are the
>>> original Video8 (analog recording) format and its improved successor Hi8
>>> (analog video and analog audio but with provision for digital audio), as
>>> well as a more recent digital recording format known as Digital8.
>>>
>>> Their user base consisted mainly of amateur camcorder users, although they
>>> also saw important use in the professional television production field.
>>>
>>> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
>>> of Japan introduced the Handycam, one of the first Video8 cameras with
>>> commercial success. Much smaller than the competition's VHS and Betamax
>>> video cameras, Video8 became very popular in the consumer camcorder
>>> market..."
>>>
>>>
>>> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>>>
>>> Best
>>> Greg
>>> ==
>>>
>>> When have you 'ever' seen him say anything kind to anyone?
>>
>>
>> I'm afraid we have to put his character into the "louche and dissolute" category, Ms. O....mayhaps there is a kind soul out there who will pray for him,,,!!!
>
> And I don't live in Greenville... I live 4.5 miles away, on a mountain
> ridge, however I get my mail at the Greenville POB simply because I do
> my shopping in Greenville. There's a post office in the town where I
> live but there is no shopping except for one small store that sells
> antiques, actually junk. Used to be a small gas station (two pumps)
> with a convenience store with outragious prices but it closed down ten
> years ago. At more than 1,200" higher elevation we don't
> have Greenville weather.

Popeye, I bet yoose have humped every woman in Greenville. From infants
to elderly dying women. Right? And yoose made yoose old mexican woman
hold them down for yoose to rape ... right?

Yoose are a sorry, low down Piece of SHIT.

wrote:

> The dwarf lives in the southeast asshole of texass, nothing decent to
> buy for more than a hundred miles.. he lives on impoverished wetback
> grub... Taco Bell is far better than what the dwarf can get... he eats
> primarilly crappy OM tube steak. No way any texass dwarf can eat
> anywhere as well as even a Noo Yawker on welfare. As to food, even
> the wealthiest texans eat doodoo compared to the poorest Noo Yawkers.
>

Popeye, It sho nuff seems yoose are fixated on yoose dwarf.
Yoose might not be able to get that lover back. The man went back to
texas, and he won't be back to let yoose suck his weenie.

So, go and hump that old mexican lady from honduras, and kiss her
hemorrhoids. Buy her dinner at the greenville mcdonalds. Yoose might get
lucky and score some pussy from her old mammy.

I bet yoose has had lots of knob jobs from 95 year old wimmens, right?

On Sat, 17 Nov 2018 13:42:50 -0800 (PST), GM
> wrote:

>Sheldon wrote:
>
>> On Sat, 17 Nov 2018 09:07:41 -0800 (PST), GM
>> > wrote:
>>
>> >Ophelia wrote:
>> >
>> >> "GM" wrote in message
>> >> ...
>> >>
>> >> Sqwertz wrote:
>> >>
>> >> > On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>> >> >
>> >> > > Yes, a lovely stew. I was supposed to do pot roast today but woke up
>> >> > > to 10" of snow and 22ºF. By the time I attached the plow and plowed
>> >> > > it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>> >> > > tonight will consist of Pot Luck... plenty LOs in the freezer.
>> >> >
>> >> > The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
>> >> > and there was .37 inches of precipitation - which translates to less
>> >> > four inches of snow.
>> >> >
>> >> > Do those measurements only apply to the Greenville lowlands and you
>> >> > live in the Greenville highlands? Or could it be that snow just
>> >> > looks like 10" inches and feels like 22F because you're a
>> >> > cold-blooded mental midget?
>> >>
>> >>
>> >> We're *still* waiting for your apology, Steve, from when several days ago
>> >> you called Sheldon a "liar!" his "8 - track video" comment...he was in
>> >> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
>> >> Just so you know, here is a reminder:
>> >>
>> >> https://en.wikipedia.org/wiki/8_mm_video_format
>> >>
>> >> "The 8mm video format refers informally to three related videocassette
>> >> formats for the NTSC and PAL/SECAM television systems. These are the
>> >> original Video8 (analog recording) format and its improved successor Hi8
>> >> (analog video and analog audio but with provision for digital audio), as
>> >> well as a more recent digital recording format known as Digital8.
>> >>
>> >> Their user base consisted mainly of amateur camcorder users, although they
>> >> also saw important use in the professional television production field.
>> >>
>> >> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
>> >> of Japan introduced the Handycam, one of the first Video8 cameras with
>> >> commercial success. Much smaller than the competition's VHS and Betamax
>> >> video cameras, Video8 became very popular in the consumer camcorder
>> >> market..."
>> >>
>> >>
>> >> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>> >>
>> >> Best
>> >> Greg
>> >> ==
>> >>
>> >> When have you 'ever' seen him say anything kind to anyone?
>> >
>> >
>> >I'm afraid we have to put his character into the "louche and dissolute" category, Ms. O....mayhaps there is a kind soul out there who will pray for him,,,!!!
>>
>> And I don't live in Greenville... I live 4.5 miles away, on a mountain
>> ridge, however I get my mail at the Greenville POB simply because I do
>> my shopping in Greenville. There's a post office in the town where I
>> live but there is no shopping except for one small store that sells
>> antiques, actually junk. Used to be a small gas station (two pumps)
>> with a convenience store with outragious prices but it closed down ten
>> years ago. At more than 1,200" higher elevation we don't
>> have Greenville weather.
>
>
>Exactly...your terrain has varying weather, and within very short distances...
>
>
>> The dwarf lives in the southeast asshole of texass, nothing decent to
>> buy for more than a hundred miles.. he lives on impoverished wetback
>> grub... Taco Bell is far better than what the dwarf can get... he eats
>> primarilly crappy OM tube steak. No way any texass dwarf can eat
>> anywhere as well as even a Noo Yawker on welfare. As to food, even
>> the wealthiest texans eat doodoo compared to the poorest Noo Yawkers.
>
>
>Steve subsists on food bank gleanings...your critters dine *far* better than he...

Food bank food he steals.
My feral cats eat better than the dwarf.

wrote:
> On Sat, 17 Nov 2018 13:42:50 -0800 (PST), GM
> > wrote:
>
>> Sheldon wrote:
>>
>>> On Sat, 17 Nov 2018 09:07:41 -0800 (PST), GM
>>> > wrote:
>>>
>>>> Ophelia wrote:
>>>>
>>>>> "GM" wrote in message
>>>>> ...
>>>>>
>>>>> Sqwertz wrote:
>>>>>
>>>>>> On Fri, 16 Nov 2018 16:38:40 -0500, wrote:
>>>>>>
>>>>>>> Yes, a lovely stew. I was supposed to do pot roast today but woke up
>>>>>>> to 10" of snow and 22ºF. By the time I attached the plow and plowed
>>>>>>> it was 2 PM, not enough time for pot roast, will do it manana. Dinner
>>>>>>> tonight will consist of Pot Luck... plenty LOs in the freezer.
>>>>>>
>>>>>> The low in Greenville NY today was 26F (at Midnight, was 32 at 5:AM)
>>>>>> and there was .37 inches of precipitation - which translates to less
>>>>>> four inches of snow.
>>>>>>
>>>>>> Do those measurements only apply to the Greenville lowlands and you
>>>>>> live in the Greenville highlands? Or could it be that snow just
>>>>>> looks like 10" inches and feels like 22F because you're a
>>>>>> cold-blooded mental midget?
>>>>>
>>>>>
>>>>> We're *still* waiting for your apology, Steve, from when several days ago
>>>>> you called Sheldon a "liar!" his "8 - track video" comment...he was in
>>>>> fact *correct*, there was an 8*mm* video format in the 80's - early 90's.
>>>>> Just so you know, here is a reminder:
>>>>>
>>>>> https://en.wikipedia.org/wiki/8_mm_video_format
>>>>>
>>>>> "The 8mm video format refers informally to three related videocassette
>>>>> formats for the NTSC and PAL/SECAM television systems. These are the
>>>>> original Video8 (analog recording) format and its improved successor Hi8
>>>>> (analog video and analog audio but with provision for digital audio), as
>>>>> well as a more recent digital recording format known as Digital8.
>>>>>
>>>>> Their user base consisted mainly of amateur camcorder users, although they
>>>>> also saw important use in the professional television production field.
>>>>>
>>>>> In January 1984, Eastman Kodak announced the new technology. In 1985, Sony
>>>>> of Japan introduced the Handycam, one of the first Video8 cameras with
>>>>> commercial success. Much smaller than the competition's VHS and Betamax
>>>>> video cameras, Video8 became very popular in the consumer camcorder
>>>>> market..."
>>>>>
>>>>>
>>>>> PS: nice turkey pic, Sheldon, very "Thanksgiving" - like...
>>>>>
>>>>> Best
>>>>> Greg
>>>>> ==
>>>>>
>>>>> When have you 'ever' seen him say anything kind to anyone?
>>>>
>>>>
>>>> I'm afraid we have to put his character into the "louche and dissolute" category, Ms. O....mayhaps there is a kind soul out there who will pray for him,,,!!!
>>>
>>> And I don't live in Greenville... I live 4.5 miles away, on a mountain
>>> ridge, however I get my mail at the Greenville POB simply because I do
>>> my shopping in Greenville. There's a post office in the town where I
>>> live but there is no shopping except for one small store that sells
>>> antiques, actually junk. Used to be a small gas station (two pumps)
>>> with a convenience store with outragious prices but it closed down ten
>>> years ago. At more than 1,200" higher elevation we don't
>>> have Greenville weather.
>>
>>
>> Exactly...your terrain has varying weather, and within very short distances...
>>
>>
>>> The dwarf lives in the southeast asshole of texass, nothing decent to
>>> buy for more than a hundred miles.. he lives on impoverished wetback
>>> grub... Taco Bell is far better than what the dwarf can get... he eats
>>> primarilly crappy OM tube steak. No way any texass dwarf can eat
>>> anywhere as well as even a Noo Yawker on welfare. As to food, even
>>> the wealthiest texans eat doodoo compared to the poorest Noo Yawkers.
>>
>>
>> Steve subsists on food bank gleanings...your critters dine *far* better than he...
>
> Food bank food he steals.
> My feral cats eat better than the dwarf.
>

Popeye, one day yoose are gonna get scratched when yoose are humping
them cats.

On 11/16/2018 3:11 PM, ImStillMags wrote:
> On Thursday, November 15, 2018 at 5:22:45 PM UTC-8, Jill McQuown wrote:
>> On 11/15/2018 8:01 PM, ImStillMags wrote:
>>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>>
>>> http://hizzoners.com/index.php/recip...mous-beef-stew
>>>
>> It's almost stew weather here. High temps in the mid 60's.
>>
>> I have never seen what is described as "flap meat". Must be a regional
>> thing.
>>
>> My grandmother and mother (and me) use chuck roast, cut into bite sized
>> pieces. Always browned, then cooked in what turns out to be a thick
>> gravy with potatoes, onion, a few carrots, some celery. Topped with
>> drop dumplings. The dumplings were cooked on top of the stew and dipped
>> out and served in a separate bowl. We'd add a couple of dumplings to
>> the stew to our bowls at the table.
>>
>> Jill
>
> In some places flap meat is called special trim. It's also used to make fajitas. I used a piece of chuck for this cook. You can use whatever cut you like.
>
>
Just saying I've never seen a cut of meat labelled "flap meat" In my
neck of the woods what is used to make fajitas is flank or top round
steak. For stew, I always use chuck. Yes, you can use whatever you
like for stew.

Jill

On 11/16/2018 11:06 AM, wrote:
> On Thu, 15 Nov 2018 20:22:39 -0500, jmcquown >
> wrote:
>
>> On 11/15/2018 8:01 PM, ImStillMags wrote:
>>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>>
>>> http://hizzoners.com/index.php/recip...mous-beef-stew
>>>
>> It's almost stew weather here. High temps in the mid 60's.
>>
>> I have never seen what is described as "flap meat". Must be a regional
>> thing.
>>
>> My grandmother and mother (and me) use chuck roast, cut into bite sized
>> pieces. Always browned, then cooked in what turns out to be a thick
>> gravy with potatoes, onion, a few carrots, some celery. Topped with
>> drop dumplings. The dumplings were cooked on top of the stew and dipped
>> out and served in a separate bowl. We'd add a couple of dumplings to
>> the stew to our bowls at the table.
>>
>> Jill
>
> We prefer pot roast to stew... identical only the meat is sliced at
> the end. And we don't like the meat over cooked so it becomes
> strings. Often I'll pull the meat out before it's over cooked and
> refrigerate it. When cold it's easier to slice and then can be put
> back to heat. I like to use whole canned tomatoes in puree
> broken up, those canned diced tomatoes have little flavor and are
> packed in water. And rather than wine I add a can of beer.
>
Yes, Sheldon, you prefer pot roast that is sliced. It's not the same
thing as stew.

Jill

On Sat, 17 Nov 2018 21:19:49 -0500, jmcquown >
wrote:

>On 11/16/2018 11:06 AM, wrote:
>> On Thu, 15 Nov 2018 20:22:39 -0500, jmcquown >
>> wrote:
>>
>>> On 11/15/2018 8:01 PM, ImStillMags wrote:
>>>> I've got a big pot of beef stew simmering on the stove. I'm using my recipe we served at the restaurant. A favorite.
>>>>
>>>> http://hizzoners.com/index.php/recip...mous-beef-stew
>>>>
>>> It's almost stew weather here. High temps in the mid 60's.
>>>
>>> I have never seen what is described as "flap meat". Must be a regional
>>> thing.
>>>
>>> My grandmother and mother (and me) use chuck roast, cut into bite sized
>>> pieces. Always browned, then cooked in what turns out to be a thick
>>> gravy with potatoes, onion, a few carrots, some celery. Topped with
>>> drop dumplings. The dumplings were cooked on top of the stew and dipped
>>> out and served in a separate bowl. We'd add a couple of dumplings to
>>> the stew to our bowls at the table.
>>>
>>> Jill
>>
>> We prefer pot roast to stew... identical only the meat is sliced at
>> the end. And we don't like the meat over cooked so it becomes
>> strings. Often I'll pull the meat out before it's over cooked and
>> refrigerate it. When cold it's easier to slice and then can be put
>> back to heat. I like to use whole canned tomatoes in puree
>> broken up, those canned diced tomatoes have little flavor and are
>> packed in water. And rather than wine I add a can of beer.
>>
>Yes, Sheldon, you prefer pot roast that is sliced. It's not the same
>thing as stew.
>
>Jill

Stew and pot roast is exactly the same, only difference is the meat
size.... and both begin exactly alike; brown the meat. All stew and
pot roast recipes are interchangeable. I use top round for stew and
pot roast.

My mom used to make my favorite stew, Veal Stew. Sometimes it was
veal pot roast (braised veal). I never did get her recipe. Both
contained carrots, celery, onions, and mushrooms, but no potatoes, it
was served on a bed of wide egg noodles. I tried to make it but it
turned out very different.... I've no idea which cut of veal she used
or which seasonings. We had veal often; veal chops, breast of veal...
I never see veal chops or breast of veal at markets. I think veal
chops are better than pork chops, and a million times more edible than
lamb chops.

On 11/18/2018 2:
>
> Stew and pot roast is exactly the same, only difference is the meat
> size.... and both begin exactly alike; brown the meat. All stew and
> pot roast recipes are interchangeable. I use top round for stew and
> pot roast.
>
> My mom used to make my favorite stew, Veal Stew. Sometimes it was
> veal pot roast (braised veal). I never did get her recipe. Both
> contained carrots, celery, onions, and mushrooms, but no potatoes, it
> was served on a bed of wide egg noodles. I tried to make it but it
> turned out very different.... I've no idea which cut of veal she used
> or which seasonings. We had veal often; veal chops, breast of veal...
> I never see veal chops or breast of veal at markets. I think veal
> chops are better than pork chops, and a million times more edible than
> lamb chops.
>

I buy veal shoulder chops at PriceChopper regularly.
Good for a braise. My thinking that a "real"
veal chop is a young t bone/porterhouse steak.
I don't see them....
Veal breast at a local store on occasion.

Veal must have been cheaper and more common in the past,
the family had veal cutlets once a week or so. Probably in the 70's.

I remember restaurants having veal shank specials.

--
Dave S

On Sat, 17 Nov 2018 15:10:09 -0500, wrote:

> And I don't live in Greenville... I live 4.5 miles away, on a mountain
> ridge,

"Mountain ridge"?!?!?! Bwhahahahahahahahahahah. <slapping knee>

> At more than 1,200" higher elevation we don't have Greenville weather.

Topological maps of Greenville prove you're full of shit again.
Your house is 18 feet above the center of Greenville. Maybe it just
LOOKS like 1,200 feet because you're a runt.

https://www.anyplaceamerica.com/dire...-county-36039/

OTOH, all that bullshit you generate you actually COULD be on a
1,200ft high mountain ridge by now, they just haven't updated the
maps.

-sw

On Sun, 18 Nov 2018 18:21:45 -0600, Sqwertz >
wrote:

>On Sat, 17 Nov 2018 15:10:09 -0500, wrote:
>
>> And I don't live in Greenville... I live 4.5 miles away, on a mountain
>> ridge,
>
>"Mountain ridge"?!?!?! Bwhahahahahahahahahahah. <slapping knee>
>
>> At more than 1,200" higher elevation we don't have Greenville weather.
>
>Topological maps of Greenville prove you're full of shit again.
>Your house is 18 feet above the center of Greenville. Maybe it just
>LOOKS like 1,200 feet because you're a runt.
>
>https://www.anyplaceamerica.com/dire...-county-36039/
>
>OTOH, all that bullshit you generate you actually COULD be on a
>1,200ft high mountain ridge by now, they just haven't updated the
>maps.

Does the most conservative man of RFC live near Woodstock?