Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
I am doing a bake of brown rice, chicken breast, peas, celery, bell peppers
and peas. Also contains olive oil, butter, salt, pepper, parsley, thyme and just a tiny bit of oregano. Cooked everything ahead of time. It's just heating through now. Used some onion free chicken broth powder to season the rice and veggies. Smells really good. If there is time, I will likely bake a tube of crescent rolls. Got a lot of them for cheap at Walmart. On second thought... Whole wheat cheese biscuits might be better. Don't want to mess up a healthy meal with poofy fluff. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Quick Thanksgiving Post-Dinner Snack After Noon Dinner | General Cooking | |||
(2010-04-25) NS-RFC: It's 'What's for Dinner'. And dinner. And dinner... | General Cooking | |||
Drinks before dinner and wine with dinner... | General Cooking | |||
Thankgiving dinner # (what are we up to in threads about t-day dinner?) | General Cooking | |||
Early dinner and late dinner | General Cooking |