Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
![]() |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Janet > wrote:
> In article - > september.org>, says... >>>> I heard something about Depression Era cooking on NPR recently, but >>>> it seemed that the recipes were really bland and sad. >>>> They didn't want people "enjoying" their rations too much... >>> >>> John, rationing was during wartime. There was no rationing in the USA >>> depression, just a lack of funds and jobs. >>> >> >> You are incorrect. There most definitely was food rationing during the >> Great Depression. > > You're confusing shortages and poverty with govt food rationing. They > are not the same thing. > > Janet UK > > > Regardless of any formalized government rationing system there was still informal rationing that was done even if only done at the local or home level. -- jinx the minx |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 8/20/2016 12:45 PM, jinx the minx wrote:
> Janet > wrote: >> In article - >> september.org>, says... >>>>> I heard something about Depression Era cooking on NPR recently, but >>>>> it seemed that the recipes were really bland and sad. >>>>> They didn't want people "enjoying" their rations too much... >>>> >>>> John, rationing was during wartime. There was no rationing in the USA >>>> depression, just a lack of funds and jobs. >>>> >>> >>> You are incorrect. There most definitely was food rationing during the >>> Great Depression. >> >> You're confusing shortages and poverty with govt food rationing. They >> are not the same thing. >> >> Janet UK >> >> >> > > Regardless of any formalized government rationing system there was still > informal rationing that was done even if only done at the local or home > level. > Citation, please, jinx. There was no government rationing during the Depression in the United States. People grew what they could, preserved what they could, shared what they could. They ate very simple meals and stretched the ingredients to feed their families. My father was not lying when he said he and his siblings carried hot baked potatoes in the winter to have for lunch at school. Grandma sent them off with potatoes and a small packet of salt. Butter was scarce but sometimes (Dad said) there was a knob of butter for the baked potatoes. Jill |
Posted to rec.food.cooking
|
|||
|
|||
![]()
jmcquown > wrote:
> On 8/20/2016 12:45 PM, jinx the minx wrote: >> Janet > wrote: >>> In article - >>> september.org>, says... >>>>>> I heard something about Depression Era cooking on NPR recently, but >>>>>> it seemed that the recipes were really bland and sad. >>>>>> They didn't want people "enjoying" their rations too much... >>>>> >>>>> John, rationing was during wartime. There was no rationing in the USA >>>>> depression, just a lack of funds and jobs. >>>>> >>>> >>>> You are incorrect. There most definitely was food rationing during the >>>> Great Depression. >>> >>> You're confusing shortages and poverty with govt food rationing. They >>> are not the same thing. >>> >>> Janet UK >>> >>> >>> >> >> Regardless of any formalized government rationing system there was still >> informal rationing that was done even if only done at the local or home >> level. >> > Citation, please, jinx. > > There was no government rationing during the Depression in the United > States. People grew what they could, preserved what they could, shared > what they could. They ate very simple meals and stretched the > ingredients to feed their families. > > My father was not lying when he said he and his siblings carried hot > baked potatoes in the winter to have for lunch at school. Grandma sent > them off with potatoes and a small packet of salt. Butter was scarce > but sometimes (Dad said) there was a knob of butter for the baked potatoes. > > Jill > I did not say there was government rationing during the depression. -- jinx the minx |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 8/20/2016 1:12 PM, jinx the minx wrote:
> > I did not say there was government rationing during the depression. > When you use the word 'rationing', do you mean that people were careful with food and didn't waste anything? Or am I missing something? |
Posted to rec.food.cooking
|
|||
|
|||
![]()
S Viemeister > wrote:
> On 8/20/2016 1:12 PM, jinx the minx wrote: >> >> I did not say there was government rationing during the depression. >> > When you use the word 'rationing', do you mean that people were careful > with food and didn't waste anything? Or am I missing something? > Yes, that's exactly what I meant. Making 1 pound of meat stretch to feed 6 people, or last more than one meal. -- jinx the minx |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sat, 20 Aug 2016 13:39:07 -0400, S Viemeister
> wrote: >When you use the word 'rationing', do you mean that people were careful >with food and didn't waste anything? Or am I missing something? during World War II, the US Government needed tanks and bombers to kill the enemy, the car factories in Detroit were converted to war production. My Grandfather purchased a new car just before they stopped making them so the value of his car went so high that he sold it and started walking. Foodstuffs were rationed so that the military could supply the troops. You could only buy so much gas for your car per week. The Army needed gas in their jeeps and trucks to pull artillery across Europe to kill enemy forces. America had to build 296,000 warplanes to defeat her enemies. They shot down our planes and we had to send more. It was terrible. Finally, they gave up. William |
Posted to rec.food.cooking
|
|||
|
|||
![]()
In article <1890456931.493400481.445508.jinxminx2-
>, says... > > Janet > wrote: > > In article - > > september.org>, says... > >>>> I heard something about Depression Era cooking on NPR recently, but > >>>> it seemed that the recipes were really bland and sad. > >>>> They didn't want people "enjoying" their rations too much... > >>> > >>> John, rationing was during wartime. There was no rationing in the USA > >>> depression, just a lack of funds and jobs. > >>> > >> > >> You are incorrect. There most definitely was food rationing during the > >> Great Depression. > > > > You're confusing shortages and poverty with govt food rationing. They > > are not the same thing. > > > > Janet UK > > > > > > > > Regardless of any formalized government rationing system there was still > informal rationing that was done even if only done at the local or home > level. Now you're confusing people in the Depression necessarily "making do with less", with rationing. There was nothing informal or local about food rationing; it was compulsory and imposed on all, rich and poor. Janet UK |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Janet > wrote:
> In article <1890456931.493400481.445508.jinxminx2- > >, says... >> >> Janet > wrote: >>> In article - >>> september.org>, says... >>>>>> I heard something about Depression Era cooking on NPR recently, but >>>>>> it seemed that the recipes were really bland and sad. >>>>>> They didn't want people "enjoying" their rations too much... >>>>> >>>>> John, rationing was during wartime. There was no rationing in the USA >>>>> depression, just a lack of funds and jobs. >>>>> >>>> >>>> You are incorrect. There most definitely was food rationing during the >>>> Great Depression. >>> >>> You're confusing shortages and poverty with govt food rationing. They >>> are not the same thing. >>> >>> Janet UK >>> >>> >>> >> >> Regardless of any formalized government rationing system there was still >> informal rationing that was done even if only done at the local or home >> level. > > Now you're confusing people in the Depression necessarily "making do > with less", with rationing. > > There was nothing informal or local about food rationing; it was > compulsory and imposed on all, rich and poor. > > Janet UK > > > > > Yes, except the OP wasn't talking about government formalized rationing. She was talking about the rationing done as part of "making do" during the Depression, which was done at home, in school lunch programs, through breadlines, soup kitchens and other avenues of public food distribution, etc. Because it wasn't imposed uniformly on all by the government doesn't make it any less "rationing". Perhaps "enjoying their rations" as the OP stated wasn't the most apt terminology since she wasn't talking about rations received through a government stamp program, but I understood what was meant. -- jinx the minx |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Saturday, August 20, 2016 at 2:00:59 PM UTC-4, Jinx the Minx wrote:
> Janet > wrote: > > In article <1890456931.493400481.445508.jinxminx2- > > >, says... > >> > >> Janet > wrote: > >>> In article - > >>> september.org>, says... > >>>>>> I heard something about Depression Era cooking on NPR recently, but > >>>>>> it seemed that the recipes were really bland and sad. > >>>>>> They didn't want people "enjoying" their rations too much... > >>>>> > >>>>> John, rationing was during wartime. There was no rationing in the USA > >>>>> depression, just a lack of funds and jobs. > >>>>> > >>>> > >>>> You are incorrect. There most definitely was food rationing during the > >>>> Great Depression. > >>> > >>> You're confusing shortages and poverty with govt food rationing. They > >>> are not the same thing. > >>> > >>> Janet UK > >>> > >>> > >>> > >> > >> Regardless of any formalized government rationing system there was still > >> informal rationing that was done even if only done at the local or home > >> level. > > > > Now you're confusing people in the Depression necessarily "making do > > with less", with rationing. > > > > There was nothing informal or local about food rationing; it was > > compulsory and imposed on all, rich and poor. > > > > Janet UK > > > > > > > > > > > > Yes, except the OP wasn't talking about government formalized rationing. > She was talking about the rationing done as part of "making do" during the > Depression, which was done at home, in school lunch programs, through > breadlines, soup kitchens and other avenues of public food distribution, > etc. Because it wasn't imposed uniformly on all by the government doesn't > make it any less "rationing". Perhaps "enjoying their rations" as the OP > stated wasn't the most apt terminology since she wasn't talking about > rations received through a government stamp program, but I understood what > was meant. I ration my chocolate. Half an ounce after dinner. Cindy Hamilton |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
"Dorothy Cann Hamilton, Founder of French Culinary Institute, Dies inCrash at 67" | General Cooking | |||
The Casa Mayo Llorente Show (was: Any "Epic Meal Empire" Fans?) | General Cooking | |||
The Casa Mayo Llorente Show (was: Any "Epic Meal Empire" Fans?) | General Cooking | |||
New book! "Swindled: The Dark History of Food Fraud, from PoisonedCandy to Counterfeit Coffee" | General Cooking |