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Old 26-01-2009, 06:01 PM posted to rec.food.cooking
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Default New book! "Swindled: The Dark History of Food Fraud, from PoisonedCandy to Counterfeit Coffee"

Only five reviews so far, but they're quite favorable.

http://www.amazon.com/Swindled-Histo...2992600&sr=1-1

This reminds me of "The Good Old Days-They Were Terrible!" That one
was about America in the 19th century. There are 40 reviews for that
one - again, vry favorable.

http://www.amazon.com/Good-Old-Days-...2992696&sr=1-1

Lenona.

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