Pan-fried catfish fillets dredged in Zatarain's spicy finely ground
cornmeal "fish fry". Served with steamed green beans seasoned simply
with butter, salt & pepper.

Oh, and before I forget. I took Gary's suggestion about brushing the
fish fillets with mayonnaise. Granted, he said he does that when baking
fish but why limit it to baking? It was a nice touch.

Jill

"jmcquown" > wrote in message
...
> Pan-fried catfish fillets dredged in Zatarain's spicy finely ground
> cornmeal "fish fry". Served with steamed green beans seasoned simply with
> butter, salt & pepper.
>
> Oh, and before I forget. I took Gary's suggestion about brushing the fish
> fillets with mayonnaise. Granted, he said he does that when baking fish
> but why limit it to baking? It was a nice touch.
>
> Jill

I had chicken and wild rice soup. Used more of that beef, sliced it thinly
after cooking and mixed it with a packet of cooked beef Ramen and added a
little bit of sliced green onion and baby spinach. Husband had that. He
liked it. Angela had pancakes, an omelet and bacon.

On Friday, January 22, 2016 at 8:14:15 PM UTC-5, Jill McQuown wrote:
> Pan-fried catfish fillets dredged in Zatarain's spicy finely ground
> cornmeal "fish fry". Served with steamed green beans seasoned simply
> with butter, salt & pepper.
>
> Oh, and before I forget. I took Gary's suggestion about brushing the
> fish fillets with mayonnaise. Granted, he said he does that when baking
> fish but why limit it to baking? It was a nice touch.
>
> Jill

Vegetable soup and two slices of multigrain bread, each with one
slice of Sargento's extra thin Colby cheese melted onto it in
the toaster oven.

Hubby had Caesar-ish salad, and then didn't feel like "real" food for
dinner so he had a bowl of oatmeal.

Tonight's plan is "tandoori" shrimp, salad, and rice pullao. "Tandoori"
implies marinating the shrimp with the spices common for tandoori chicken,
then grilling over high heat. It'll be a balmy 28 F (-2 C) with a mild
8 mph (13 kph) North wind. With luck, it'll still be light out; otherwise
I'll be grilling under the lights that my husband installed to illuminate
the grill.

Cindy Hamilton

Cindy Hamilton

jmcquown wrote:
>
> Pan-fried catfish fillets dredged in Zatarain's spicy finely ground
> cornmeal "fish fry". Served with steamed green beans seasoned simply
> with butter, salt & pepper.

Those fillets looked very good, Jill!

> Oh, and before I forget. I took Gary's suggestion about brushing the
> fish fillets with mayonnaise. Granted, he said he does that when baking
> fish but why limit it to baking? It was a nice touch.

Not baking, but broiling. As I said too, the mayo just melts right
onto the fillet. You don't see mayo on it...it's like brushing melted
butter on. No sign of mayo, just a glistening fillet. Then sprinkle
with very minced onions, topped with a squeeze of fresh lemon juice.It
gives you a very tasty fillet.

I'm not sure I've ever eaten catfish. The only time I caught them
myself is when I was young and loved fishing...and living on the
Potomac River just a few miles south/east of Washington DC. We caught
fish there but it was always catch and release. You didn't DARE eat
any fish in that polluted part of the river.

On Sun, 24 Jan 2016 11:26:12 -0500, Gary > wrote:

> I'm not sure I've ever eaten catfish.

Buy farmed catfish from the grocery store. Didn't you say you deep
fry every so often? They sometimes have nuggets that you can coat in
cornmeal and fry. Take that time to make "popcorn" okra (slices,
coated in cornmeal and fried) too. Even if you never try farmed
catfish, try okra that way. It's "OMG" delicious. I don't fry, so
I'll never make it myself... but I'll eat it when I get the chance.

--

sf

Gary wrote:
>
>I'm not sure I've ever eaten catfish.

You're not missing anything... catfish are scavengers, they subsist by
eating all the other fishie's poop they find on the bottom.

Tonight's dinner was fresh ground burgers, 12 ounces, on portugese
rolls.
http://i63.tinypic.com/4ky2ag.jpg

On Sunday, January 24, 2016 at 7:23:49 PM UTC-6, Brooklyn1 wrote:
>
> You're not missing anything... catfish are scavengers, they subsist by
> eating all the other fishie's poop they find on the bottom.
>
>
Ever tried farm raised catfish?

On Monday, January 25, 2016 at 2:18:27 AM UTC-5, wrote:
> On Sunday, January 24, 2016 at 7:23:49 PM UTC-6, Brooklyn1 wrote:
> >
> > You're not missing anything... catfish are scavengers, they subsist by
> > eating all the other fishie's poop they find on the bottom.
> >
> >
> Ever tried farm raised catfish?

I have, and they still taste like mud. I'll stick with ocean fish.

Cindy Hamilton

On Mon, 25 Jan 2016 03:29:12 -0800 (PST), Cindy Hamilton
> wrote:

> On Monday, January 25, 2016 at 2:18:27 AM UTC-5, wrote:
> > On Sunday, January 24, 2016 at 7:23:49 PM UTC-6, Brooklyn1 wrote:
> > >
> > > You're not missing anything... catfish are scavengers, they subsist by
> > > eating all the other fishie's poop they find on the bottom.
> > >
> > >
> > Ever tried farm raised catfish?
>
> I have, and they still taste like mud. I'll stick with ocean fish.
>
Not a fan of *any* fresh water fish myself although catfish can be
interesting. I've only eaten farmed the few times I've purchased it
(not sold very often where I shop). At least it has some character.

--

sf

On 1/24/2016 7:04 PM, Sqwertz wrote:
> Too lean.
You criminally STALK and ABUSE women, you sick little dwarfy man!

Here's what you did when you went all over the Usenet impersonating the
well-liked regular named "sf" and posting all her personal data on the
net against her will, including her:

* home address
* age
* cell phone number
* husband's name

etc.

YOU did that, you evil *******!

And then you had the hubris to actually GLOAT about in public saying:

----------------------------------------------------------------------------------
ost
>
Wed, 25 Nov 2015 21:18:00 -0600
MicroPlanet-Gravity/3.0.4



She should call the cops. I've already publicly admitted it is me so
a conviction should be a piece of cake and then forging would stop.
So what's stopping her? I think she suffers from Bovism - she just
loves the attention and drama and screw the rest of the group.

-sw

-----------------------------------------------------------------------------------


And before that you literally stalked poor Omelet, a local Auustin
favorite, right off the Usenet!

In your worst moment ever you actually begged her to KILL you:

-----------------------------------------------------------------------------------
ost
>
3/18/2011 3:49 PM
Microsoft Internet News 4.70.1162
readnews.com - News for Geeks and ISPs
fa35d278.newsreader.readnews.com


Sorry I don't fit either of your Ideal Psycho Pal Profiles.

-sw
---------------------------------------------------------------------------------------

I'd prefer you use a sniper rifle on me from a few hundred yards away.
There you go - a reason for you to buy yet another gun and ammo.

----------------------------------------------------------------------------------------

Then after having your nose rubbed in your filthy criminal stalking you
came back with, not an apology, nor the slightest remorse, just this:


"The facebook group is much more pleasant."


But we all know that's only because you cower over there in mortal fear
of being booted by the FB admins.

You're _so done_ here virus, I mean really ****ing done.

I'm making you a project like no other, expect a lot more of your evil
abuse and hatred to be aired for all to see here.

And we both know there's a google archive full of your hatred of women
just waiting to be hung out on the virtual clothesline to dry.

Enjoy then, you rotten, worthless misogynistic *******!

sf wrote:
> On Mon, 25 Jan 2016 03:29:12 -0800 (PST), Cindy Hamilton
> > wrote:
>
>> On Monday, January 25, 2016 at 2:18:27 AM UTC-5, wrote:
>>> On Sunday, January 24, 2016 at 7:23:49 PM UTC-6, Brooklyn1 wrote:
>>>>
>>>> You're not missing anything... catfish are scavengers, they subsist by
>>>> eating all the other fishie's poop they find on the bottom.
>>>>
>>>>
>>> Ever tried farm raised catfish?
>>
>> I have, and they still taste like mud. I'll stick with ocean fish.
>>
> Not a fan of *any* fresh water fish myself although catfish can be
> interesting. I've only eaten farmed the few times I've purchased it
> (not sold very often where I shop). At least it has some character.
>
You have not lived until you have had good quality pike and whitefish.

itsjoannotjoann wrote:
>Brooklyn1 wrote:
>>
>> You're not missing anything... catfish are scavengers, they subsist by
>> eating all the other fishie's poop they find on the bottom.
>>
>>
>Ever tried farm raised catfish?

No difference, they scavage each other's poop, even their own.
I used to raise tropical fish, I know very well the feeding habits of
catfish... all fish with those barbels around their mouth are bottom
feeders, ie. shit eaters... they gather around ship's toilet
dishcharge pipes waiting for a flush.