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Default Twice Baked Potato

On 12/11/2014 6:43 AM, jmcquown wrote:
> On 12/11/2014 6:23 AM, Ophelia wrote:


>> I have always used butter in many things, and always in mashed potato
>> I have never believed the stories about it when they were trying to make
>> us buy pretendy butter instead. Nothing beats the real thing
>>

> All through my childhood my mother used margarine because it was less
> costly.


My mother totally bought into the healthier thing, but knowing her,
the cheaper thing was a big factor, too. Not knocking her, just
saying.

nancy



 
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