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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 12/11/2014 6:43 AM, jmcquown wrote:
> On 12/11/2014 6:23 AM, Ophelia wrote: >> I have always used butter in many things, and always in mashed potato ![]() >> I have never believed the stories about it when they were trying to make >> us buy pretendy butter instead. Nothing beats the real thing ![]() >> > All through my childhood my mother used margarine because it was less > costly. My mother totally bought into the healthier thing, but knowing her, the cheaper thing was a big factor, too. Not knocking her, just saying. nancy |
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